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Cater Care is seeking a trade-qualified Chef for Warrigal Bundanoon to cover weekend shifts in a dedicated aged-care kitchen. You’ll bring your commercial cookery skills to prepare and cook quality meals, manage food prep and bulk cooking, and craft texture-modified options for residents.
This permanent part-time role offers 16 hours per week, Saturdays and Sundays, 9:00 AM–5:30 PM, within a supportive team focused on care, pride and community.
Are you a trade-qualified Chef looking for a permanent part-time role with consistent weekend hours?
Whether your background is in aged care, restaurants, hotels, cafés or catering, we'd love to hear from you. This is an opportunity to bring your existing kitchen experience into a different environment, with the support to learn the specific requirements of the role.
Cater Care is a leading Australian-owned contract catering provider with 25 years of experience delivering exceptional food and support services across multiple sectors, including Aged Care, Education, Retail, and Remote Services.
Our success is built on our core values of Care, Pride, and Community. We are committed to developing our people, creating meaningful career opportunities, and fostering an inclusive workplace where everyone can thrive.
We strongly encourage applications from First Nations peoples and people from diverse backgrounds.
As a Chef at Warrigal – Bundanoon, you'll be responsible for the day-to-day kitchen operations across the weekend and work independently. You will have the opportunity to use the skills you've developed throughout your career while learning the requirements of an aged-care kitchen.
Key responsibilities:
To be considered for this role, you must possess or be willing to obtain:
If you're a qualified Chef looking for consistent weekend hours, we'd love to hear from you.
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