Waiter / Chef de Rang (m/f/d)

raditi; Serfaus; Vor Ort; EUR 21.000 - 23.000; Vollzeit

Benefits dieser Stelle

Free food & accommodation

13th and 14th salaries

Full health & social insurance

International team

Zusammenfassung

raditi is recruiting a Chef de Rang for a 5* hotel in Serfaus, Tyrol, Austria. You will ensure the smooth running of the restaurant section, assist junior staff, and deliver exemplary service to guests in a luxury setting.

The ideal candidate will be passionate about food and beverages, have experience in a similar environment, and speak German at least at B1 level. Permanent or seasonal contracts, free food and accommodation, and a professional international team are offered.

Qualifikationen

• German language ability at least B1 level
• Passion for food and beverage
• Experience in similar luxury hotel environment
• Ability to train and supervise junior staff

Aufgaben

• Ensure smooth running of the section
• Assist junior team members
• Deliver excellent standards of service to guests
• Proactively welcome guests and guests to the restaurant and hotel
• Assist in set up before service and stock items
• Seat guests and explain menu options
• Handle guest queries efficiently and courteously
• Maintain high standard restaurant environment during and after service
• Deliver consistent, exceptional service aligned with luxury standards
• Have excellent knowledge of the restaurant menus to advise guests

Jobbeschreibung

Work location: Serfaus, Tyrol, Austria
Employment type: Full-time
Start date: immediately

On behalf of our client, a 5* Hotel in Serfaus, Tyrol, Austria, we are looking for a Chef de Rang!

Main duties:

• Insure in the smooth running of the section
• Assisting junior team members
• Deliverexcellent standards of service in a friendly and professional manner to our guests
• Proactively welcome and greet all guests and visitors to the Restaurant and the Hotel
• Assist in the set up if the restaurant before service, ensuring all required items are stocked and ready
• Seat guests offering them menus, drinks and provide explanations of the menu when required
• Deal efficiently and courteously with all guest queries
• Ensure the restaurant environment is always maintained and cleaned to a high standard both during and after service
• Deliver consistent, exceptional service in line with the luxury standards
• Excellent knowledge of restaurant menus in order to be able to offer guidance and make recommendations

The ideal candidate will:

• have a passion for all things food and beverage
• be able to help train and supervise team members ensuring they deliver consistent quality of service
• have previous experience in a similar environment
• have a strong understanding of the high standards that are demanded from a 4* and 5* establishments
• be creative minded with a passion and respect for the provenance of food
• relish the pressure of a busy restaurant environment
• speak German at a minimum B1 level

What our clients offer:

• Salary: 1.900- 2.100 € net amount
• Permanent or seasonal contracts
• Friendly and professional work environment
• International team
• Free food & accommodation
• 13th and 14th salaries
• Full health & social insurance
• Other employee benefits

What we offer:

• Free job search process and creation of professional CVs
• Interviews and assistance in 8 languages
• Administrative help
• Help with the trip organisation
• Friend referral bonus
• Loyalty bonus

Information provided by the company in accordance with the Equal Treatment Act
The minimum salary for the position as Chef de Rang (m/f/d) is EUR 2,150.00 gross per month based on full-time employment. Willingness to overpay.

Wir freuen uns über Bewerbungen von geflüchteten Menschen aus der Ukraine. / We look forward to receiving applications from Ukrainian refugees. / Mi duzhe radi zajavkam na robotu vid bizhenciv z Ukraini.