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Head Bartender
Job summary
A leading luxury hotel chain in Dubai is seeking a Head Bartender to oversee bar operations and create innovative cocktails. Candidates should have at least 5 years of bartending experience, including 2 years in a leadership role, with exceptional mixology skills. This role promises a dynamic working environment and opportunities for career growth in the vibrant hospitality sector.
Qualifications
- Minimum 5 years of bartending experience, including 2+ years in a leadership role.
- Proven track record in creating innovative cocktail menus and managing bar operations.
- In-depth knowledge of spirits, wines, and current beverage trends.
Responsibilities
- Oversee bar operations, ensuring excellence in drink preparation and customer service.
- Develop and maintain an innovative cocktail menu aligned with our brand concept.
- Lead, train, and mentor the bar team, fostering a collaborative environment.
Skills
DUKES The Palm, Dubai Hotel
Synonymous with timeless British sophistication, Dukes The Palm, Dubai Hotel brings a touch of classic elegance to the city’s vibrant hospitality landscape. With spectacular views of the Arabian Gulf and Dubai Marina skyline, this 5-star destination offers:
- Upscale rooms and luxurious suites
- Award-winning dining experiences
- A private beach and stunning infinity pool
- World-class service rooted in excellence and attention to detail.
As part of the Minor Hotel Group, both properties are committed to creating memorable guest experiences and providing meaningful career growth opportunities.
We are seeking a talented and experienced Head Bartender to join our team in Dubai, United Arab Emirates. As the Head Bartender, you will lead our bar operations, create innovative cocktails, and ensure exceptional customer experiences.
- Oversee bar operations, ensuring excellence in drink preparation and customer service
- Develop and maintain an innovative cocktail menu aligned with our brand concept
- Lead, train, and mentor the bar team, fostering a collaborative environment
- Manage inventory, including stock control, ordering, and cost management
- Ensure compliance with hygiene, safety, and food handling regulations
- Stay current with global mixology trends and implement innovative techniques
- Coordinate with the kitchen team to ensure harmonious food and beverage pairings
- Resolve customer complaints and concerns promptly and professionally
- Participate in industry events and competitions to enhance the bar\'s reputation and stay connected with the mixology community
- Ensure proper maintenance and cleanliness of bar equipment and work areas
- Minimum 5 years of bartending experience, including 2+ years in a leadership role
- Exceptional mixology skills with extensive knowledge of classic and contemporary cocktails
- Strong leadership abilities with experience in training and mentoring bar staff
- Excellent communication skills and ability to work in a fast-paced environment
- Proven track record in creating innovative cocktail menus and managing bar operations
- Proficiency in inventory management, cost control, and bar equipment maintenance
- In-depth knowledge of spirits, wines, and current beverage trends
* The salary benchmark is based on the target salaries of market leaders in their relevant sectors. It is intended to serve as a guide to help Premium Members assess open positions and to help in salary negotiations. The salary benchmark is not provided directly by the company, which could be significantly higher or lower.