VIP Service Lead – Luxury Beach Club

Sunset Hospitality Group

Dubai

On-site

AED 201,000 - 312,000

Full time

43 hours ago
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Job summary

Sunset Hospitality Group (SHG) is seeking passionate VIP Waitresses for its Daylife Division brands in Dubai. You will lead by example delivering VIP table, cabana, and sunbed service while supporting your team to uphold luxury hospitality standards.

Ideal candidates have 3–4 years in VIP/fine dining, with at least 1 year in a supervisory role, and a strong client-facing presence suitable for our premium brand. Strong English is preferred; multiple languages are a plus.

Qualifications

  • 3-4 years VIP/fine dining service experience, including 1 year in a lead role.
  • Experience in luxury hotels, fine dining, or high-end venues.
  • Strong leadership and ability to manage a section in fast-paced settings.
  • Deep understanding of VIP service standards and etiquette.
  • Elegant appearance and client-facing grooming for a premium brand.

Responsibilities

  • Lead VIP table, cabana, and sunbed service to the highest standard.
  • Supervise waitstaff in VIP sections to ensure consistency and pace.
  • Anticipate guest needs with discreet, proactive presence during VIP service.
  • Coordinate with bartenders, kitchen, and floor management for seamless VIP flow.
  • Oversee bottle and champagne service presentation with showmanship and timing.
  • Build relationships with VIP guests, regulars, and hosts to support repeat visits.
  • Train and mentor staff on VIP service standards and etiquette.
  • Support the Assistant Manager – Floor with VIP planning and escalation handling.
  • Ensure hygiene, safety, and licensing compliance.

Skills

VIP service
Team leadership
Guest relations
High-volume service
Discretion

Job description

Sunset Hospitality Group (SHG) is seeking passionate VIP Waitresses for its Daylife Division brands in Dubai. You will lead by example delivering VIP table, cabana, and sunbed service while supporting your team to uphold luxury hospitality standards.

Ideal candidates have 3–4 years in VIP/fine dining, with at least 1 year in a supervisory role, and a strong client-facing presence suitable for our premium brand. Strong English is preferred; multiple languages are a plus.

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