Team Members

Confidential Company

Abu Dhabi, Dubai, Ras Al Khaimah

On-site

AED 56,000 - 100,000

Full time

13 days ago
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Job summary

Confidential Company in Abu Dhabi is seeking a Cook to join our fast-paced kitchen team. You will prepare sandwiches, wraps and other menu items to high quality standards while maintaining cleanliness and food safety.

The ideal candidate has a high school diploma or equivalent, and culinary training or experience in a commercial kitchen is preferred. You must be able to work efficiently during peak times and collaborate effectively with the kitchen crew.

Qualifications

  • High school diploma or equivalent.
  • Culinary training or kitchen experience preferred.
  • Experience with wraps and quick-service food items.
  • Ability to work in a fast-paced kitchen and maintain safety.

Responsibilities

  • Prepare sandwiches, wraps, and menu items to high quality and consistency.
  • Maintain a clean, organized cooking station for food safety.
  • Support kitchen team to prepare food quickly during peak times.
  • Follow food safety regulations and keep kitchen clean at all times.
  • Inspect inventory and manage storage to ensure proper stock.
  • Assist in preparing ingredients and sauces as needed.

Skills

Fast-paced work
Team collaboration
Food safety
Attention to detail

Education

High school diploma or equivalent
Culinary training

Job description

Responsibilities
  • Prepare and cook sandwiches wraps and other menu items to the highest quality and consistency
  • Maintain a clean and organized cooking station to ensure food quality and safety
  • Support the kitchen team in preparing food quickly to meet customer demand during peak times
  • Follow all food safety regulations and maintain a clean kitchen environment at all times
  • Clean and sanitize cooking stations kitchen tools and equipment after each shift
  • Ensure food is stored correctly and keep track of stock levels to ensure proper inventory management
  • Assist in the preparation of ingredients and sauces as required by the kitchen team
Qualifications
  • High school diploma or equivalent.
  • Culinary training or experience in a commercial kitchen is preferred.
  • Previous experience as a cook or in a similar kitchen role is an advantage.
  • Familiarity with preparing wraps, sandwiches, and other quick-service food items.
  • Good knowledge of food preparation techniques and kitchen safety.
  • Ability to work in a fast-paced environment and manage multiple tasks.
  • Excellent communication and team collaboration skills.
  • Attention to detail and commitment to food quality and consistency.
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