Senior Chef de Partie: Lead Kitchen Mastery & Guest Delight

Hilton; Dubai; On-site; AED 90,000 - 130,000; Full time

Job summary

Hilton Dubai is seeking a Chef de Partie to lead the preparation, cooking, and presentation of dishes while ensuring quality and consistency across all plates. You will oversee Commis Chefs and kitchen staff, delegating tasks and guiding the team to maintain high standards.

You will assist in monitoring inventory, contribute ideas for new menu items, and uphold rigorous food safety and sanitation practices in a fast-paced hospitality setting.

Qualifications

• Culinary skills and cooking knowledge.
• Attention to detail and ability to multitask in a fast-paced environment.
• Effective communication and teamwork skills.
• Knowledge of food safety and sanitation regulations.

Responsibilities

• Lead the preparation, cooking, and presentation of dishes according to recipes and standards.
• Ensure the quality, taste, and presentation meet established standards before serving.
• Supervise and train Commis Chefs and kitchen assistants, delegating tasks as needed.
• Assist in monitoring and managing inventory levels for ingredients and supplies.

Skills

Culinary skills

Attention to detail

Multitasking

Communication

Teamwork

Food safety

Job description

Hilton Dubai is seeking a Chef de Partie to lead the preparation, cooking, and presentation of dishes while ensuring quality and consistency across all plates. You will oversee Commis Chefs and kitchen staff, delegating tasks and guiding the team to maintain high standards.

You will assist in monitoring inventory, contribute ideas for new menu items, and uphold rigorous food safety and sanitation practices in a fast-paced hospitality setting.