Restaurant Manager

GlobalProcure

Al Ain

On-site

AED 48,484 - 58,074

Full time

14 days+

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Job summary

GlobalProcure is seeking an experienced Indian Restaurant Manager to oversee daily operations in El-Ain. The ideal candidate will have a strong background in the restaurant industry, excelling in staff supervision, inventory management, and customer service.

This temporary role has the potential for full-time employment based on performance, with a starting salary of $1300 per month.

Qualifications

  • Strong background in restaurant management.
  • Proven track record of success in the restaurant industry.
  • Excellent communication and leadership skills.
  • Ability to handle fast-paced environments and make quick decisions.
  • Fluency in English required.
  • Experience in an Indian restaurant preferred.

Responsibilities

  • Oversee daily operations of the restaurant.
  • Supervise staff and manage scheduling.
  • Handle inventory management.
  • Ensure high quality customer service.
  • Maintain profitability through efficient operations.
  • Make quick decisions in fast-paced environments.

Skills

Restaurant management
Staff supervision
Inventory management
Customer service
Communication skills
Leadership skills
Fluency in English

Job description

Job Overview

We are searching for a skilled and experienced Indian Restaurant Manager to oversee the daily operations of our restaurant in El‑Ain. The ideal candidate should have a strong background in the restaurant industry with a proven track record of success in managing all aspects of a restaurant, including staff supervision, inventory management, and customer service.

Responsibilities
  • Oversee daily operations of the restaurant.
  • Supervise staff and manage scheduling.
  • Handle inventory management.
  • Ensure high quality customer service.
  • Maintain profitability through efficient operations.
  • Make quick decisions in fast‑paced environments.
Qualifications
  • Strong background in restaurant management.
  • Proven track record of success in the restaurant industry.
  • Excellent communication and leadership skills.
  • Ability to handle fast‑paced environments and make quick decisions.
  • Fluency in English required.
  • Experience in an Indian restaurant preferred.
Benefits

This is a temporary position with potential for full‑time employment based on performance. Salary starts at $1300 per month.

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