Restaurant Manager

TransitPro Solutions; Al Ain; On-site; AED 37,000 - 45,000; Full time

Benefits offered by this job

Free visa

Flight tickets

Job summary

TransitPro Solutions is seeking a Restaurant Manager for our El-Ain location. You will oversee daily restaurant operations, lead and train staff, and ensure high customer service standards while maintaining food safety. Accommodation is not provided, but a free visa and flight tickets are offered for successful candidates.

Responsibilities include staff scheduling, inventory management, collaboration with the chef on menu development, and maintaining a clean, efficient dining environment.

Qualifications

• Previous experience as a Restaurant Manager or in a similar role.
• Strong leadership and communication skills.
• Knowledge of food safety and hygiene regulations.
• Ability to manage budgets, costs and inventory.
• Ability to work under pressure and manage multiple tasks.

Responsibilities

• Oversee all aspects of the restaurant's daily operations
• Manage and train staff members, including servers and cooks
• Ensure compliance with food safety and hygiene standards
• Monitor inventory and place orders for supplies
• Create staff schedules for peak periods
• Handle customer complaints and resolve issues promptly
• Collaborate with the chef on menu items and specials
• Maintain a clean and organized restaurant environment

Skills

Leadership

Staff training

Food safety

Communication

Problem solving

Budgeting

Job description

Restaurant Manager vacancy in El-Ain UAE

Restaurant Manager

The Restaurant Manager will be responsible for overseeing the daily operations of our restaurant in El-Ain. The ideal candidate will have previous experience in a similar position and possess strong leadership and organizational skills. They should be able to effectively manage a team, maintain high standards of customer service, and ensure the smooth running of all aspects of the restaurant.

Responsibilities

• - Oversee all aspects of the restaurant's daily operations
• - Manage and train staff members, including servers, cooks, and other employees
• - Ensure that all employees adhere to food safety and hygiene standards
• - Monitor inventory levels and place orders for supplies when needed
• - Create schedules for staff members to ensure adequate coverage during busy periods
• - Handle customer complaints and resolve issues in a timely manner
• - Work with the chef to develop new menu items and specials
• - Maintain a clean and organized restaurant environment at all times

Requirements

• - Previous experience as a Restaurant Manager or in a similar role
• - Strong leadership skills with the ability to effectively manage a team
• - Knowledge of food safety and hygiene regulations
• - Excellent communication skills, both verbal and written
• - Ability to work under pressure and handle multiple tasks simultaneously
• - Proficient in managing financial aspects such as budgeting, cost control, and inventory management

Salary: 1000$ (negotiable based on experience)

City: El-Ain (open to candidates from other cities within close proximity)

Note: This position is open to candidates from all nationalities. Accommodation is not provided, but free visa and ticket will be provided for successful candidates.