Pastry chef required - cakes preparation - decoration - finishing

Flip retail; Sharjah; On-site; AED 39,000 - 45,000; Full time

Job summary

Flip retail in Sharjah is seeking an experienced Pastry Chef to lead the pastry area, prepare ingredients, and collaborate with the kitchen team to ensure efficient production and high-quality pastries.

You will create confections according to recipes, decorate breads and desserts, and liaise with customers for custom orders while maintaining safety and food hygiene standards.

Qualifications

• Specialized in cake making.
• 10+ years experience as Pastry Chef/Baker.
• Knowledge of baking techniques and pastry making.
• Creative ability for decorating cakes and desserts.
• Attention to detail.
• Sanitation, cooking and nutrition knowledge.
• Flexible hours including weekends and nights.
• Ability to work in a fast-paced production environment.

Responsibilities

• Oversee and coordinate pastry area with Executive and kitchen staff for an efficient workplace.
• Prepare ingredients and operate baking equipment.
• Create pastries and confections following recipes.
• Develop new recipes for seasonal menus.
• Decorate breads and desserts for appealing presentation.
• Consult with customers for custom pastries for special events.
• Monitor stock of ingredients.
• Order supplies within budget.
• Ensure pastry section complies with safety and health regulations.
• Train and supervise staff as needed.

Skills

Cake making

Pastry decoration

Team leadership

Quality control

Job description

Pastry chef required - cakes preparation - decoration - finishing

Bread Chef Duties

• Operating and also managing the pastry area of the kitchen area as well as communicating with the Executive as well as Cook to guarantee an effective workplace.
• Preparing active ingredients and also dealing with baking and also other kitchen equipment.
• Creating pastries, baked products, and confections, by following a set recipe.
• Establishing brand-new recipes for seasonal menus.
• Decorating breads as well as treats to make certain stunning and also classy discussion.
• Meeting with customers to review details and preparation of custom-made treats as well as pastries for special occasions, such as weddings.
• Keeping track of the stock of cooking ingredients.
• Ordering brand-new supplies, ingredients, as well as equipment for the pastry section, when required, and within spending plan.
• Guaranteeing their section of the cooking area adheres to security and wellness laws.
• Managing and also educating employee, when required.

Pastry Chef Requirements

• Specialized in cake maker.
• 10 or even more years' experience functioning within the food sector as a Pastry Chef, Baker, or appropriate role.
• Functioning knowledge of baking techniques and also the pastry-making procedure.
• Imaginative capacity with creative ability in enhancing cakes as well as various other desserts.
• Eager focus to detail.
• Comprehensive knowledge of sanitation principles, cooking, and nutrition.
• Adaptable working hrs, consisting of weekend breaks as well as nights, when needed.
• With the ability of operating in a fast-paced, production environment.

Job Kind: Full-time, Irreversible

Wage: AED3,500.00 - AED4,000.00 each month

Job Type: Full TimeIncome: AED3,500.00 - AED4,000.00 per month

Experience: Pastrt chef: 10 years (Preferred).Program A lot more.