Luxury F&B Operations & Events Coordinator

Tourism Investment Assets - Sole Proprietorship L.L.C

Émirats arabes unis

Sur place

AED 90 000 - 150 000

Plein temps

Il y a 4 jours

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Résumé du poste

Anantara Desert Islands Resort & Spa by Anantara is seeking a Food & Beverage Coordinator to support daily administrative and operational functions across outlets, banquets, and catering services. You will liaise with kitchen, service, purchasing, sales and hotel management to maintain service excellence and accurate documentation.

Strong attention to detail, time management, and cost awareness are essential for guest satisfaction and efficient operations across all outlets.

Qualifications

Coordinate daily F&B operations across restaurants, bars, room service, and banquet functions.
Assist in scheduling staff and monitoring staffing levels.
Ensure all event orders (BEOs) are properly distributed and communicated to relevant departments.
Monitor service standards and ensure compliance with hotel policies.
Maintain F&B department records, reports, and documentation.
Prepare weekly/monthly performance reports (sales, labor costs, food cost).
Assist with inventory tracking and purchasing coordination.
Update menus, pricing, and POS systems as required.

Responsabilités

Coordinate events between outlets, banquets and catering to ensure flawless service.
Support training and onboarding of F&B team members.
Address guest inquiries and special requests professionally.
Monitor inventory levels and assist with purchasing coordination.
Prepare and maintain department records and reports.