Luxury Banquet Operations Manager – Dubai

Banquet Manager - All Day Dining - Raffles the Palm, Dubai; Dubai; On-site; AED 223,200 - 446,400; Full time

Job summary

Raffles the Palm Dubai is seeking a Banquet Manager for the All Day Dining venue to lead and oversee daily restaurant operations. The role focuses on delivering high standards of service, staff development, and adherence to F&B policies within a luxury hotel setting.

The successful candidate will manage day-to-day operations, train and motivate the team, and ensure impeccable guest experience and service quality in a fast-paced, 5-star environment.

Qualifications

• English proficiency required.
• Experience in high-end restaurant service.
• Ability to lead and train staff effectively.
• Strong interpersonal and HR management capabilities.

Responsibilities

• Manage day-to-day operations of the restaurant.
• Motivate, supervise and develop staff.
• Ensure compliance with F&B policies and standards.
• Handle guest complaints and service recovery.
• Maintain product knowledge and monitor quality.

Skills

English proficiency

Restaurant service experience

Professional appearance

Leadership & training

Interpersonal skills

HR management

Organisational skills

Education

Degree in Hotel & Restaurant management or equivalent

Job description

Raffles the Palm Dubai is seeking a Banquet Manager for the All Day Dining venue to lead and oversee daily restaurant operations. The role focuses on delivering high standards of service, staff development, and adherence to F&B policies within a luxury hotel setting.

The successful candidate will manage day-to-day operations, train and motivate the team, and ensure impeccable guest experience and service quality in a fast-paced, 5-star environment.