Line Cook - Main Kitchen: Craft Cuisine & Quality

The Ritz-Carlton; Abu Dhabi; On-site; AED 67,000 - 100,000; Full time

Job summary

The Ritz-Carlton Abu Dhabi is seeking a skilled kitchen professional to support preparation of meals, regulate oven temperatures, thaw and plate items, and ensure garnish and portion standards are met.

You will assist management in hiring and training, follow safety procedures, maintain logs, and communicate clearly with the culinary team during peak service. This role requires a technical or vocational diploma and 3+ years of related experience.

Qualifications

• Experience in high-volume kitchen environments.
• Must have a technical or vocational education.
• 3+ years related work experience.

Responsibilities

• Prepare meals and substitute items as needed, and ensure proper portioning and garnish.
• Maintain food logs and monitor quality and safety standards.
• Communicate needs during busy periods and assist with staff training.
• Follow safety policies, protect assets, and uphold the Ritz-Carlton Gold Standards.

Skills

Food prep

Food safety

Teamwork

Communication

Time management

Education

Technical, Trade, or Vocational School Degree

Job description

The Ritz-Carlton Abu Dhabi is seeking a skilled kitchen professional to support preparation of meals, regulate oven temperatures, thaw and plate items, and ensure garnish and portion standards are met.

You will assist management in hiring and training, follow safety procedures, maintain logs, and communicate clearly with the culinary team during peak service. This role requires a technical or vocational diploma and 3+ years of related experience.