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DAMAC Hills 2 Hotel is seeking dynamic Food & Beverage professionals to advance their careers as Kitchen Stewards. You will clean food processing areas, storage, and kitchen utensils, and work closely with kitchen and service teams.
English is essential; vocational training in F&B and prior Kitchen Steward experience are preferred. You will follow duty schedules, maintain hygiene, and minimize wastage while supporting a high-standard hospitality operation.
We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward.
As part of the team, some of the key responsibilities will include:
You should ideally have a vocational training in food & beverage with previous experiences as a Kitchen Steward. Command of English is essential.