Kitchen Steward

DAMAC Hills 2 Hotel

Dubai

On-site

AED 32,000 - 54,000

Full time

3 days ago
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Job summary

DAMAC Hills 2 Hotel is seeking dynamic Food & Beverage professionals to advance their careers as Kitchen Stewards. You will clean food processing areas, storage, and kitchen utensils, and work closely with kitchen and service teams.

English is essential; vocational training in F&B and prior Kitchen Steward experience are preferred. You will follow duty schedules, maintain hygiene, and minimize wastage while supporting a high-standard hospitality operation.

Qualifications

  • Vocational training in F&B as preferred qualification.
  • Previous experience as a Kitchen Steward is preferred.
  • Command of English is essential.

Responsibilities

  • Clean food processing facilities, storage rooms, walk-in fridges, kitchen utensils, immediate corridors and holding areas as well as operation equipment.
  • Work in close cooperation with all kitchen and service employees.
  • Work as per duty schedule and shifts.
  • Perform all stewarding tasks as per given instructions.
  • Ensure minimum wastage, breakage and spoilage.

Skills

Teamwork
Adaptability
Customer Focus
Taking Responsibility

Education

Vocational training in F&B
Experience as Kitchen Steward

Job description

We are currently looking for dynamic, and self motivated Food & Beverage professionals who want to move their careers forward.

As part of the team, some of the key responsibilities will include:

  • Clean food processing facilities, storage rooms, walk in fridge’s, kitchen utensils, immediate corridors and holding areas as well as the operation equipment
  • Work in close cooperation with all kitchen and service employees
  • Work as per duty schedule and shifts
  • Perform all stewarding tasks as per given instructions
  • Ensure minimum wastage, breakage and spoilage
Skills
Education, Qualifications & Experiences

You should ideally have a vocational training in food & beverage with previous experiences as a Kitchen Steward. Command of English is essential.

Knowledge & Competencies
  • Understanding the job
  • Teamwork
  • Taking Responsibility
  • Recognising Differences
  • Adaptability
  • Customer Focus
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