Kitchen Crew Member: Fast-Paced Prep & Quality

Eathos; Abu Dhabi; In loco; AED 28.000 - 50.000; Tempo pieno

Descrizione del lavoro

The Tortilla Restaurant in Abu Dhabi is seeking a Kitchen Crew member to support fast-paced kitchen operations. You will prepare food, maintain quality and presentation, and ensure a clean, organized, and sanitary work environment.

The role requires reliability, teamwork, and the ability to follow recipes and health standards. Flexibility to work evenings, weekends, and holidays is needed to meet service demands.

Competenze

• Previous kitchen or food service experience is preferred.
• Basic knowledge of food preparation and kitchen operations is preferred.
• Ability to work efficiently in a fast-paced, high-pressure environment.
• Strong attention to detail and commitment to food quality and consistency.
• Ability to follow recipes and established restaurant procedures accurately.
• Good communication and teamwork skills.

Mansioni

• Prepare food items according to established recipes, preparation methods, and Tortilla Restaurant standards.
• Follow portion sizes and presentation standards consistently.
• Assist with food preparation, including chopping, cutting, mixing, cooking, assembling, and plating.
• Ensure all food is prepared and served according to quality, freshness, temperature, and presentation standards.
• Read and follow food orders and kitchen tickets to ensure items are prepared correctly and on time.
• Work efficiently during busy service periods while maintaining accuracy and quality.
• Coordinate with other kitchen team members to ensure food is prepared and delivered efficiently.
• Communicate clearly with the kitchen and service teams regarding orders, shortages, delays, or other issues.
• Maintain proper food storage practices, including labeling, dating, rotating, and storing ingredients appropriately.
• Monitor food supplies and notify the appropriate person when ingredients or kitchen supplies are running low.
• Assist with receiving and storing deliveries when required, ensuring products are handled appropriately.
• Maintain a clean, organized, and sanitary kitchen, including workstations, preparation areas, equipment, utensils, and storage areas.
• Follow all food safety, sanitation, and health regulations and restaurant procedures.
• Practice proper personal hygiene and food-handling procedures at all times.
• Prevent cross-contamination by following appropriate food preparation and storage practices.
• Clean and sanitize kitchen equipment, surfaces, utensils, and work areas throughout the shift and at closing.
• Assist with dishwashing and maintaining an adequate supply of clean dishes, utensils, cookware, and kitchen equipment.
• Properly dispose of waste and maintain clean and organized waste areas.
• Use kitchen equipment safely and responsibly and report any damaged or malfunctioning equipment.
• Assist with opening and closing duties, including kitchen setup, restocking, cleaning, and securing the kitchen.
• Help maintain appropriate stock levels of ingredients, packaging, and other kitchen supplies.
• Minimize food waste by following proper preparation, storage, and portion-control procedures.
• Support other kitchen team members as needed to maintain an efficient and positive work environment.
• Attend required training sessions and remain informed about menu items, recipes, food safety procedures, and restaurant standards.
• Perform other reasonable kitchen-related duties as assigned by management.

Conoscenze

Teamwork

Attention to detail

Communication

Reliability

Food safety knowledge

Recipe following

Descrizione del lavoro

The Tortilla Restaurant in Abu Dhabi is seeking a Kitchen Crew member to support fast-paced kitchen operations. You will prepare food, maintain quality and presentation, and ensure a clean, organized, and sanitary work environment.

The role requires reliability, teamwork, and the ability to follow recipes and health standards. Flexibility to work evenings, weekends, and holidays is needed to meet service demands.