Junior Line Cook – Prep & Cook Dishes

Bulgari Hotels and Resorts; Abu Dhabi; On-site; AED 45,000 - 65,000; Full time

Job summary

Bulgari Hotels and Resorts in Abu Dhabi is seeking a kitchen prep associate to support culinary teams with food preparation, portioning and station setup. You will wash, cut, measure, and cook according to recipes and standards, while maintaining safety and cleanliness in a fast-paced environment.

The role requires at least 1 year of related experience and a high school diploma or GED, with no supervisory duties. This is an on-site position within a luxury hotel setting.

Qualifications

• Education: High school diploma or GED equivalent.
• Related Work Experience: At least 1 year of related work experience.
• Supervisory Experience: No supervisory experience.
• License or Certification: None

Responsibilities

• Prepare ingredients for cooking, including portioning, chopping, and storing food.
• Wash, peel, and prep fruits and vegetables; weigh, measure, and mix ingredients.
• Operate ovens, stoves, grills, microwaves, and fryers; test foods for doneness.
• Set up and break down work station; serve food in proper portions.
• Clean and disinfect kitchen area, tools, knives, and equipment; monitor temps.

Skills

Food preparation

Food safety

Teamwork

Communication

Education

High school diploma or GED

Job description

Bulgari Hotels and Resorts in Abu Dhabi is seeking a kitchen prep associate to support culinary teams with food preparation, portioning and station setup. You will wash, cut, measure, and cook according to recipes and standards, while maintaining safety and cleanliness in a fast-paced environment.

The role requires at least 1 year of related experience and a high school diploma or GED, with no supervisory duties. This is an on-site position within a luxury hotel setting.