Junior Kitchen Commis — Mise en Place & Quality Prep

Rotana; Abu Dhabi; On-site; AED 60,000 - 90,000; Full time

Job summary

Rotana in Abu Dhabi is seeking a dedicated Demi Chef de Partie/Commis I to join our main kitchen. You will support senior chefs, handle mise en place, and ensure high standards of quality and hygiene in a fast-paced hotel environment.

You should have professional chef training and proven experience in a quality establishment, with strong English communication and knowledge of food preparation and preservation.

Qualifications

• Professional chef training completed.
• Experience in a quality establishment.
• English communication skills.

Responsibilities

• Support the Demi Chef de Partie or Commis I in daily operation.
• Work according to the instructions of superiors.
• Keep the work area hygienic according to hotel rules.
• Control food stock and food cost in his section.
• Prepare daily mise en place and food production in different kitchen sections.
• Follow instructions from immediate superiors to complete daily tasks.
• Ensure the highest standards and consistent quality in daily preparation.
• Coordinate with other sections on cleanliness, wastage and cost control.

Skills

English communication

Teamwork

Food safety

Education

Professional chef training

Job description

Rotana in Abu Dhabi is seeking a dedicated Demi Chef de Partie/Commis I to join our main kitchen. You will support senior chefs, handle mise en place, and ensure high standards of quality and hygiene in a fast-paced hotel environment.

You should have professional chef training and proven experience in a quality establishment, with strong English communication and knowledge of food preparation and preservation.