Junior Commis Cook — Fast-Paced Luxury Hotel Kitchen

W Hotels; Dubai; In loco; AED 70.000 - 100.000; Tempo pieno

Descrizione del lavoro

W Hotels in Dubai’s Palm Jumeirah is seeking a non-management culinary professional to prepare meals, regulate oven temperatures, thaw items, and ensure portions and presentation meet standards. You will work with chefs to maintain quality, support busy periods, and communicate menu items and stock needs to the service team.

You will assist management in hiring, training, scheduling, evaluating and coaching staff, while following safety policies and protecting assets.

Competenze

• 3+ years of related work experience.
• Education: Technical, Trade, or Vocational School Degree.
• No supervisory experience required

Mansioni

• Prepare meals according to recipes, quality standards, presentation standards, and food prep checklist.
• Regulate temperature of ovens, broilers, grills and roasters.
• Maintain food logs and monitor quality/quantity of food.
• Inform staff of menu specials and out-of-stock items; assist during busy periods.
• Assist management in hiring, training, scheduling, evaluating, counseling and coaching employees.
• Follow safety policies and protect company assets.
• Stand for extended periods and perform physical tasks as required.

Conoscenze

Food preparation

Kitchen sanitation

Communication

Team collaboration

Formazione

Technical/Trade School Degree

Descrizione del lavoro

W Hotels in Dubai’s Palm Jumeirah is seeking a non-management culinary professional to prepare meals, regulate oven temperatures, thaw items, and ensure portions and presentation meet standards. You will work with chefs to maintain quality, support busy periods, and communicate menu items and stock needs to the service team.

You will assist management in hiring, training, scheduling, evaluating and coaching staff, while following safety policies and protecting assets.