Junior Commis Chef: Precision Prep & Kitchen Support

TALENTMATE; Dubai; On-site; AED 67,000 - 100,000; Full time

Job summary

SLS Dubai Hotel and Residences is seeking an Entry-Level Commis 2 to join our luxury kitchen team in Dubai. You will assist with daily kitchen operations, preparation, and cooking according to recipes, standards, and instructions.

This role offers exposure to high-volume service in a 5-star hotel environment. Requirements include a High School Diploma, culinary training preferred, good English communication, and a demonstrated commitment to cleanliness and food safety.

Qualifications

• High School Diploma or equivalent.
• Culinary diploma or certificate preferred.
• Good command of English and effective communication skills.
• Experience in a hotel, restaurant, or professional kitchen preferred.

Responsibilities

• Assist the Chef de Partie and Sous Chef with daily kitchen operations.
• Prepare and cook food items per recipes, standards, and instructions.
• Carry out mise en place and ensure ingredients are prepared and ready for service.
• Ensure consistency in food quality, taste, portion size, and presentation.
• Assist with restaurant, buffet, banquet, and other kitchen operations as required.
• Monitor food preparation during service and ensure orders are completed efficiently.
• Maintain proper food handling, storage, labeling, and FIFO procedures.
• Follow HACCP, food safety, hygiene, and sanitation standards.
• Keep workstation, kitchen equipment, and prep areas clean and organized.
• Assist with stock control and inform shortages or replenishment requirements.
• Minimize food wastage through proper preparation and storage.
• Operate kitchen equipment safely and report faults.
• Assist with cleaning and closing duties at end of shift.
• Support and guide Commis 2 team members when required.
• Perform other duties assigned by the Chef de Partie, Sous Chef, or Executive Chef.

Skills

English communication

Food safety

Time management

Attention to detail

Organizational skills

Education

High School Diploma or equivalent

Culinary diploma/certificate

HACCP knowledge

Job description

SLS Dubai Hotel and Residences is seeking an Entry-Level Commis 2 to join our luxury kitchen team in Dubai. You will assist with daily kitchen operations, preparation, and cooking according to recipes, standards, and instructions.

This role offers exposure to high-volume service in a 5-star hotel environment. Requirements include a High School Diploma, culinary training preferred, good English communication, and a demonstrated commitment to cleanliness and food safety.