General Manager, Luxury Restaurant & F&B

Dubai Holding LLC; Dubai; On-site; AED 1,200,000 - 1,800,000; Full time

Benefits offered by this job

Tax-free salary

Comprehensive healthcare

Paid annual leave

Staff discounts

Learning & Development

Internal mobility

Life insurance

Job summary

Jumeirah Burj Al Arab in Dubai is seeking a General Manager to lead the SAL team, overseeing restaurant operations and ensuring high performance and seamless coordination with internal and external stakeholders. The successful candidate will develop annual business plans and budgets, monitor guest satisfaction, and drive profitability while upholding the brand's luxury hospitality standards.

A minimum of five years in international luxury hospitality in a similar role, English fluency with an

Qualifications

• Minimum of 5 years’ experience in a similar role within international luxury hospitality.
• Fluency in English, with knowledge of an additional language.
• Strong budgeting, cost control and profitability skills.
• Proven ability to lead and develop a multi-cultural team in a fast-paced environment.

Responsibilities

• Manages day-to-day restaurant operations and liaises with internal/external parties to ensure high performance.
• Develops annual business plans, revenue targets and budgets and aligns with F&B leadership.
• Monitors customer satisfaction and addresses feedback and complaints to protect brand image.
• Forecasts progress and initiates corrective actions to achieve targets.
• Maintains high service standards, food quality and presentation.
• Keeps up-to-date with industry trends to sustain competitive advantage.

Skills

Fluency in English

Additional language

Team leadership

Financial acumen

Job description

Jumeirah Burj Al Arab in Dubai is seeking a General Manager to lead the SAL team, overseeing restaurant operations and ensuring high performance and seamless coordination with internal and external stakeholders. The successful candidate will develop annual business plans and budgets, monitor guest satisfaction, and drive profitability while upholding the brand's luxury hospitality standards.

A minimum of five years in international luxury hospitality in a similar role, English fluency with an