Food Quality & Training Lead - QSR Ops (Abu Dhabi)

RTC-1 Employment Services; Abu Dhabi; On-site; AED 67,000 - 112,000; Full time

Job summary

RTC-1 Employment Services seeks a Food Quality Team Lead in Abu Dhabi to oversee QA, kitchen standards and hands-on training across multiple QSR outlets and the central kitchen. The role requires driving recipe execution, cooking techniques, and product consistency under brand guidelines.

The candidate will design practical training programs, conduct audits, and ensure strict quality inspections, working closely with chefs and kitchen teams to maintain excellence.

Qualifications

• 5+ years of kitchen experience in a QSR environment.
• Hands-on experience in burger and fried chicken QSR operations.
• Strong leadership, communication, and coaching skills; MS Office for SOPs.

Responsibilities

• Lead food quality assurance, kitchen standards, and hands-on culinary training across QSR outlets and central kitchen operations.
• Standardize, and implement recipe manuals, kitchen SOPs, cooking procedures, and guidelines.
• Design and deliver structured practical training programs for chefs, cooks, and kitchen teams, covering recipe execution, cooking techniques, and product consistency.
• Conduct regular kitchen audits and food quality inspections as per brand standards.

Skills

Leadership

Communication

Coaching

Training

Tools

MS Office

Job description

RTC-1 Employment Services seeks a Food Quality Team Lead in Abu Dhabi to oversee QA, kitchen standards and hands-on training across multiple QSR outlets and the central kitchen. The role requires driving recipe execution, cooking techniques, and product consistency under brand guidelines.

The candidate will design practical training programs, conduct audits, and ensure strict quality inspections, working closely with chefs and kitchen teams to maintain excellence.