Fine-Dining Sous Chef — Lead Kitchen Excellence

JobCenter; Sharjah; On-site; AED 45,000 - 54,000; Full time

Job summary

JobCenter in Sharjah is seeking a highly skilled Sous Chef to assist the Head Chef in managing the kitchen and ensuring the quality of dishes for guests.

You will oversee food preparation, maintain kitchen hygiene and safety standards, and lead kitchen staff. The ideal candidate has at least 5 years of Sous Chef experience in fine dining and strong leadership.

A competitive salary of 1,200 USD per month is offered; position open to all nationalities.

Qualifications

• 5+ years of Sous Chef experience in fine dining
• Strong leadership skills
• Excellent culinary knowledge and proficiency

Responsibilities

• Assist Head Chef in managing the kitchen
• Oversee food preparation and quality of dishes
• Maintain kitchen hygiene and safety standards
• Lead and manage kitchen staff

Skills

Leadership

Food preparation

Kitchen hygiene

Staff management

Job description

JobCenter in Sharjah is seeking a highly skilled Sous Chef to assist the Head Chef in managing the kitchen and ensuring the quality of dishes for guests.

You will oversee food preparation, maintain kitchen hygiene and safety standards, and lead kitchen staff. The ideal candidate has at least 5 years of Sous Chef experience in fine dining and strong leadership.

A competitive salary of 1,200 USD per month is offered; position open to all nationalities.