Executive Chef - Lead Global Cuisine & Culinary Team

JobCenter; Umm Al Quwain; On-site; AED 11,000 - 15,000; Full time

Job summary

JobCenter is seeking an Executive Chef to lead the kitchen in Umm-al-Qaiwain UAE, overseeing menu development, purchasing, inventory, and staff supervision. The role demands strong leadership, excellent organizational skills, and a solid food-safety background.

The successful candidate will work to maintain high standards of quality and customer satisfaction, with the ability to travel as needed and adapt to a dynamic hospitality environment.

Qualifications

• Extensive knowledge of international cuisine.
• Proven leadership experience in hospitality or food service.
• Excellent organizational and communication skills.
• Strong customer-service orientation and ability to work under pressure.
• Valid Food Handler’s License or equivalent certification.
• Willingness to travel as required.
• Ability to manage multiple tasks and supervise staff.

Responsibilities

• Oversee all kitchen operations and ensure consistency with recipes and standards.
• Develop menus, source ingredients, and manage purchasing/inventory.
• Supervise kitchen staff and manage financial aspects of the kitchen.
• Collaborate with management to maintain high customer satisfaction.

Skills

Leadership

International cuisine

Organizational skills

Communication

Food safety

Driver's license

Travel willingness

Multitasking

Job description

JobCenter is seeking an Executive Chef to lead the kitchen in Umm-al-Qaiwain UAE, overseeing menu development, purchasing, inventory, and staff supervision. The role demands strong leadership, excellent organizational skills, and a solid food-safety background.

The successful candidate will work to maintain high standards of quality and customer satisfaction, with the ability to travel as needed and adapt to a dynamic hospitality environment.