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ConFlip is seeking an experienced Executive Chef to lead a high-end kitchen in Umm-al-Qaiwain, UAE. The role involves overall kitchen management, menu development reflecting the restaurant’s brand, and ensuring top quality of dishes.
You will oversee staff, maintain health and safety standards, manage costs and budgets, and train junior chefs. A Culinary Arts degree and at least five years in a similar role are required; candidates from outside the UAE are welcome.
We are looking for an experienced Executive Chef to join our team in Umm-al-Qaiwain. The successful candidate will be responsible for the overall management of a high-end kitchen, ensuring that our customers get the highest quality of food.
The Executive Chef will be expected to design and develop menus that reflect the restaurant's brand, manage staff and operations in the kitchen, maintain health and safety standards, order supplies and equipment, ensure cost control and financial performance goals are met, and manage budgets effectively. The Executive Chef will also be expected to train and mentor junior kitchen staff, as well as come up with new ideas for dishes or menu items.
The ideal candidate will have a degree in Culinary Arts or related field; at least 5 years of experience in a similar role; excellent management and communication skills; strong organizational skills; knowledge of food safety standards; and proficiency in MS Office Suite. We are willing to consider candidates from outside the UAE who have the necessary qualifications.
This is an excellent opportunity for someone looking for a highly rewarding position with a competitive salary of 1000 per month.