Executive Chef - Indian Cuisine (Abu Dhabi)

Ecojob; Abu Dhabi; On-site; AED 60,000 - 71,000; Full time

Benefits offered by this job

Visa sponsorship

Job summary

Qualifications

• Minimum 5 years of experience in Indian cuisine.
• Fluent English with excellent communication skills.
• Proven kitchen management experience.
• Ability to lead a diverse team.

Responsibilities

• Lead a high-volume Indian kitchen in Abu Dhabi.
• Create and update innovative Indian menus.
• Train and supervise kitchen staff to uphold standards.
• Ensure quality, safety and hygiene compliance.

Skills

Leadership

Menu design

Staff training

Communication

English fluency

Job description

Executive Chef - Indian Cuisine (Abu Dhabi)

Seeking an experienced and creative Executive Chef with a passion for Indian cuisine to join our team in Abu Dhabi. The ideal candidate must have prior experience in managing a kitchen, creating menus, and training staff. Must be fluent in English and have excellent communication skills to effectively lead a diverse team. A minimum of 5 years of experience in Indian cuisine is required.

This is a full-time position with a salary of 1600$ per month. Accommodation will not be provided, but visa sponsorship is available for non-Indian candidates. Only applicants with relevant experience will be considered.