Dubai Bakery Junior Sous Chef - Creative Pastry & Growth

Mandarin Oriental Group

Dubai

On-site

AED 246,000 - 357,000

Full time

13 days ago
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Job summary

Mandarin Oriental Downtown, Dubai is seeking a Junior Sous Chef to join the Bakery team. Based in Dubai, you will assist with preparing a wide range of baked goods, ensuring high quality and consistency while contributing to new product development.

Ideal candidates have 5-7 years of culinary experience with a focus on baking and pastry, strong baking techniques, and excellent communication in a fast-paced environment. Dubai-based position with competitive salary and benefits.

Qualifications

  • 5-7 years of experience in culinary, with focus on baking and pastry.
  • Familiarity with Middle East market preferred.
  • Strong knowledge of baking techniques, dough handling and pastry prep.
  • Highly organized and efficient in fast-paced kitchen environments.
  • Creative, detail-oriented and passionate about baking and pastry arts.

Responsibilities

  • Assist in preparing a wide range of baked goods while following recipes and presentations.
  • Support daily bakery operations, including inventory, ordering and equipment maintenance.
  • Collaborate on developing and testing new recipes and seasonal items.
  • Maintain cleanliness and hygiene in line with food safety regulations.

Skills

Baking & Pastry
Teamwork & Communication
Kitchen Safety

Job description

Mandarin Oriental Downtown, Dubai is seeking a Junior Sous Chef to join the Bakery team. Based in Dubai, you will assist with preparing a wide range of baked goods, ensuring high quality and consistency while contributing to new product development.

Ideal candidates have 5-7 years of culinary experience with a focus on baking and pastry, strong baking techniques, and excellent communication in a fast-paced environment. Dubai-based position with competitive salary and benefits.

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