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Mandarin Oriental Downtown, Dubai is seeking a Junior Sous Chef for our Bakery team. You will assist with preparation and baking, maintain quality standards, and contribute to new product development in a high-end hotel bakery environment.
The role requires 5-7 years of baking/pastry experience, strong baking knowledge, and the ability to thrive in a busy kitchen. Arabic market familiarity is a plus, with a competitive UAE salary and comprehensive benefits.
Mandarin Oriental Downtown, Dubai is seeking a Junior Sous Chef for our Bakery team. You will assist with preparation and baking, maintain quality standards, and contribute to new product development in a high-end hotel bakery environment.
The role requires 5-7 years of baking/pastry experience, strong baking knowledge, and the ability to thrive in a busy kitchen. Arabic market familiarity is a plus, with a competitive UAE salary and comprehensive benefits.