Demi Chef de Partie: Precision Prep & Plate Presentation

Sheraton Hotels & Resorts; Dubai; In loco; AED 60.000 - 90.000; Tempo pieno

Descrizione del lavoro

Sheraton Hotels & Resorts in Dubai seeks a Full Time, non-management kitchen professional to prepare meals, regulate oven temperatures, and ensure proper portioning and garnishes per recipes and quality standards.

You will maintain food logs, communicate needs during peak times, and assist in hiring, training, and coaching staff while upholding safety, cleanliness, and professional appearance. Join a global hospitality team dedicated to guest satisfaction.

Competenze

• Education: Technical, Trade, or Vocational School Degree.
• Related Work Experience: At least 3 years of related work experience.
• Supervisory Experience: No supervisory experience.

Mansioni

• Prepare special meals or substitute items and ensure quality.
• Regulate oven temperatures and monitor food quantity.
• Maintain food logs and follow recipes and safety standards.
• Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating employees.
• Ensure uniform and personal appearance; protect company assets; maintain confidentiality.

Conoscenze

Food preparation

Cooking

Communication

Formazione

Technical/Trade school degree

Descrizione del lavoro

Sheraton Hotels & Resorts in Dubai seeks a Full Time, non-management kitchen professional to prepare meals, regulate oven temperatures, and ensure proper portioning and garnishes per recipes and quality standards.

You will maintain food logs, communicate needs during peak times, and assist in hiring, training, and coaching staff while upholding safety, cleanliness, and professional appearance. Join a global hospitality team dedicated to guest satisfaction.