Creative Pastry Lead for Buffets & Special Events

Mangrove Rotana; Abu Dhabi; Presencial; AED 90.000 - 150.000; Jornada completa

Descripción de la vacante

Mangrove Rotana in Abu Dhabi invites a passionate Pastry Chef to lead our pastry and bakery kitchen, delivering creative, high‑quality pastries.

You will supervise junior staff, develop recipes, maintain hygiene and standards, and collaborate with other sections for buffets and events.

Experience in luxury hotel pastry operations and a keen eye for presentation are essential to satisfy guests and support cost control and waste reduction.

Responsabilidades

• Take full responsibilities of the pastry and bakery kitchen section
• Create high quality and creative pastry products to satisfy the customer
• Follow the instructions and recommendations from the immediate Superiors to complete the daily tasks
• Ensure the highest standards and consistent quality in the daily preparation and keep up to date with new pastries recipes and preparation techniques
• Instruct and lead subordinates through their daily requirements in food preparation and actively take part in pastry set up of buffets and special functions
• Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control
• Consult and check on daily pastry requirements, functions and last minute events
• Ensure high standards of hygiene within the pastry kitchen

Descripción del empleo

Mangrove Rotana in Abu Dhabi invites a passionate Pastry Chef to lead our pastry and bakery kitchen, delivering creative, high‑quality pastries.

You will supervise junior staff, develop recipes, maintain hygiene and standards, and collaborate with other sections for buffets and events.

Experience in luxury hotel pastry operations and a keen eye for presentation are essential to satisfy guests and support cost control and waste reduction.