Commis Chef — Luxury Hotel Kitchen, Global Perks

Jumeirah; Dubai; On-site; AED 67,000 - 100,000; Full time

Benefits offered by this job

Colleague discounts on food, beverage,

Hotel stays worldwide

Healthcare and life insurance

Job summary

Jumeirah Marsa Al Arab in Dubai is seeking a Demi Chef or Chef De Partie to join our luxury kitchen team. You will assist with meal preparation, precision chopping, and execution of dishes to high standards under supervision.

Responsibilities include inventory management, safe handling of ingredients, and maintaining rigorous hygiene. The role supports culinary excellence within a world-class luxury hospitality environment.

Qualifications

• High School Diploma is required.
• College Degree in Culinary Arts or similar from an accredited culinary school.
• Include any required Diploma/Degree as listed in the job posting.
• Include any required professional certifications if applicable.
• Soft skills and interpersonal abilities are desirable.

Responsibilities

• Gather, measure, mix, and prepare meal ingredients according to recipes.
• Wash, peel, chop vegetables, fruits, and meats with precision.
• Execute cooking techniques and plating to specifications from supervisors.
• Document inventory and monitor stock levels; notify when low.
• Operate kitchen equipment and ensure correct cooking temperatures.
• Follow food safety and hygiene practices.

Skills

Soft Skills

Education

High School Diploma

Culinary Arts degree

Job description

Jumeirah Marsa Al Arab in Dubai is seeking a Demi Chef or Chef De Partie to join our luxury kitchen team. You will assist with meal preparation, precision chopping, and execution of dishes to high standards under supervision.

Responsibilities include inventory management, safe handling of ingredients, and maintaining rigorous hygiene. The role supports culinary excellence within a world-class luxury hospitality environment.