Commis Chef - Healthy Meal Production / Central Kitchen - Dubai

Apt Resources; Dubai; On-site; AED 25,000 - 30,000; Full time

Benefits offered by this job

Two staff meals during duty

Bonuses

Overtime during high-season

Job summary

Apt Resources is seeking a hardworking Commis Chef in Dubai to support a well-established catering company. The role focuses on bulk food preparation, daily meal production, and strict adherence to recipes and HACCP standards.

Ideal candidates have prior Commis Chef or similar kitchen experience, and can contribute in fast-paced environments. Healthier Lebanese or international cuisines are a plus, with benefits including meals and performance bonuses.

Qualifications

• Previous experience as a Commis Chef or in a similar kitchen role.
• Experience in bulk production, catering, hotels, banquet kitchens, or central kitchens is required.
• Ability to handle high-volume food preparation.
• Basic knowledge of food safety, hygiene and HACCP standards.
• Able to follow recipes, portion controls and kitchen instructions.
• Hardworking, reliable and able to work in a fast-paced environment.
• Candidates who can join immediately are preferred.
• Experience in healthy, Lebanese or international cuisine is an advantage.

Responsibilities

• Prepare and cook food according to recipes and kitchen instructions.
• Assist with bulk food production and daily meal preparation.
• Follow recipes, portion sizes and food quality standards.
• Prepare ingredients and maintain an organized workstation.
• Follow HACCP, food safety and kitchen hygiene standards.
• Support the kitchen team in meeting daily production targets.
• Maintain cleanliness and proper food storage.

Skills

Bulk food production

Catering experience

Food safety basics

HACCP knowledge

Hardworking

Job description

Apt Resources is looking for a hardworking and reliable Commis Chef on behalf of a well-established Catering company in Dubai.

The kitchen prepares daily meal plans and corporate catering orders, so we are looking for candidates with experience in bulk food preparation, catering, hotels, banquet kitchens, or central production kitchens.

Candidates with experience in healthy, Lebanese, or international cuisine will have an advantage.

Responsibilities

• Prepare and cook food according to recipes and kitchen instructions.
• Assist with bulk food production and daily meal preparation.
• Follow recipes, portion sizes, and food quality standards.
• Prepare ingredients and maintain an organized workstation.
• Follow HACCP, food safety, and kitchen hygiene standards.
• Support the kitchen team in meeting daily production targets.
• Maintain cleanliness and proper food storage.

• Previous experience as a Commis Chef or in a similar kitchen role.
• Experience in bulk production, catering, hotels, banquet kitchens, or central kitchens is required.
• Ability to handle high-volume food preparation.
• Basic knowledge of food safety, hygiene, and HACCP standards.
• Able to follow recipes, portion controls, and kitchen instructions.
• Hardworking, reliable, and able to work in a fast-paced environment.
• Candidates who can join immediately are preferred.
• Experience in healthy, Lebanese, or international cuisine is an advantage.

• Monthly salary of AED 2,500 (all-inclusive).
• Two staff meals during duty.
• Performance-related bonuses.
• Overtime opportunities and additional earnings during high-season periods.