Commis Chef - Five-Star Desert Resort Kitchen

Bab Al Shams Desert Resort; Dubai; On-site; AED 78,000 - 112,000; Full time

Job summary

Bab Al Shams Desert Resort in Dubai is seeking a Kitchen Commis/Chef de Partie level assistant to ensure high-quality food production and service. You will join a five-star team, follow TMH standards, and uphold mise-en-place accuracy, portion control, and cost awareness in a luxury setting.

You must have a hospitality qualification and a Basic Food Hygiene certificate, plus strong communication and teamwork skills to perform effectively under pressure in a premium hotel environment.

Qualifications

• Hospitality qualification required.
• Basic Food Hygiene Certificate required.
• Strong communication and teamwork skills.
• Ability to work under pressure.
• Commitment to service quality.

Responsibilities

• Maintains good employee relations and motivates colleagues.
• Keeps the section clean and tidy.
• Adheres to Dubai Municipality rules and HACCP policies in daily operations.
• Assists in the production and distribution of food items as required.
• Ensures sanitation standards and professional appearance at all times.
• Attends staff meetings and adheres to safety procedures.

Skills

Communication skills

Work under pressure

Teamwork

Decision making

Organized

Education

Hospitality Qualification

Basic Food Hygiene Certificate

Job description

Bab Al Shams Desert Resort in Dubai is seeking a Kitchen Commis/Chef de Partie level assistant to ensure high-quality food production and service. You will join a five-star team, follow TMH standards, and uphold mise-en-place accuracy, portion control, and cost awareness in a luxury setting.

You must have a hospitality qualification and a Basic Food Hygiene certificate, plus strong communication and teamwork skills to perform effectively under pressure in a premium hotel environment.