Commis Chef: Desert Resort Kitchen & Training

Kerzner International; Dubai; In loco; AED 31.000 - 47.000; Tempo pieno

Descrizione del lavoro

Kerzner International seeks a Commis 1 to support our kitchen team in Dubai. You will assist in preparing ingredients, stocks, sauces and garnishes under the guidance of senior chefs, ensuring quality and presentation.

Ideal candidates have hospitality training, a Basic Food Hygiene certificate, and at least one year in a five‑star hotel. You will work in a fast‑paced environment, following safety procedures and learning advanced techniques continually.

Competenze

• Hospitality qualification required.
• Basic Food Hygiene certificate required.
• 1 year in a similar position in a five‑star hotel.
• Computer literate in Microsoft Windows applications (asset).
• Basic culinary knowledge or qualification (culinary school).
• Ability to work in a fast‑paced environment.

Mansioni

• Assist with prepping ingredients for dishes according to the chef's specifications.
• Prepare stocks, sauces, garnishes, and basic items as required.
• Follow safety and hygiene procedures to ensure food quality and safety standards.
• Cook or prepare certain dishes under supervision.
• Assist in cooking line preparation, ensuring food is prepared to the right quality, temperature, and presentation.
• Help organize the kitchen, keeping all areas clean and stocked with tools and equipment.
• Maintain and clean kitchen tools, utensils, and equipment after use.
• Assist in maintaining an orderly kitchen environment.
• Learn about food safety and kitchen procedures.
• Attend training sessions to improve cooking techniques and kitchen operations.
• Work under supervision to develop cooking skills and knowledge.
• Ensure that all dishes meet the restaurant’s standards for presentation, taste, and quality.
• Ensure that food safety standards are consistently maintained.
• Collaborate with other kitchen staff to ensure smooth kitchen operations.
• Take direction from senior chefs and adapt to feedback for improvement.

Conoscenze

Teamwork

Communication

Attention to detail

Food safety

Safety procedures

Fast-paced environment

Cooking fundamentals

Recipes and presentation

Diligence

Formazione

Hospitality Qualification

Basic Food Hygiene Certificate

Strumenti

Microsoft Windows

Descrizione del lavoro

Kerzner International seeks a Commis 1 to support our kitchen team in Dubai. You will assist in preparing ingredients, stocks, sauces and garnishes under the guidance of senior chefs, ensuring quality and presentation.

Ideal candidates have hospitality training, a Basic Food Hygiene certificate, and at least one year in a five‑star hotel. You will work in a fast‑paced environment, following safety procedures and learning advanced techniques continually.