Chef de Partie — Precision Cookery in Luxury Kitchen

The Luxury Collection; Ajman; On-site; AED 70,000 - 110,000; Full time

Job summary

The Luxury Collection in Ajman is seeking a dedicated culinary professional to join our full-time kitchen team. You will prepare meals, supervise portion control, garnish, and assist in maintaining high standards of quality and presentation across dishes.

role includes supporting management with staff coaching, adhering to safety protocols, and ensuring consistent, exceptional guest experiences in a luxury hotel environment.

Qualifications

• Prepare meals according to recipes and standards.
• Maintain proper portion, arrangement and garnish.
• Monitor quality and quantity of prepared food.
• Follow all safety policies and procedures.

Responsibilities

• Prepare meals according to recipes, quality standards, and presentation requirements.
• Regulate temperatures of ovens, broilers, grills, and roasters.
• Pull food from freezer and thaw in fridge as needed.
• Inform staff of menu specials and out-of-stock items during service.
• Ensure hygiene and safety across kitchen and dining areas.

Skills

Food preparation

Quality control

Teamwork

Safety compliance

Education

Technical, Trade, or Vocational School Degree

Job description

The Luxury Collection in Ajman is seeking a dedicated culinary professional to join our full-time kitchen team. You will prepare meals, supervise portion control, garnish, and assist in maintaining high standards of quality and presentation across dishes.

role includes supporting management with staff coaching, adhering to safety protocols, and ensuring consistent, exceptional guest experiences in a luxury hotel environment.