Captain Waiter- Immediately

Confidential Company

Dubai

In loco

AED 22.000 - 36.000

Tempo pieno

24 ore fa
Candidati tra i primi

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Descrizione del lavoro

Confidential Company in Dubai seeks a personable restaurant service professional to deliver perfect guest experiences. You will welcome guests, present menus, make recommendations, and ensure food and drinks are served promptly and correctly.

You must handle cash accurately, maintain health and safety standards, and be available for evenings, weekends, and holidays. Exceptional communication with staff and guests is essential.

Competenze

  • Experience in hospitality or customer service preferred.
  • Ability to communicate clearly in English.
  • Flexibility to work evenings, weekends, and holidays.
  • Knowledge of food and beverage service standards.

Mansioni

  • Provide excellent service experience for restaurant patrons.
  • Ensure the guest feels important and welcome in the restaurant.
  • Present menu, answer questions and make menu recommendations.
  • Deliver food and beverages; coordinate with kitchen staff to ensure accuracy.
  • Adhere to timing standards for products and services; maintain table cleanliness.
  • Must know all cash handling policies and procedures; handle cash transactions responsibly.
  • Comply with health and safety regulations; ensure responsible service of alcohol where applicable.

Descrizione del lavoro

  • Provide the perfect service experience for restaurant patrons
  • Ensure the guest feels important and welcome in the restaurant
  • Ensure hot food is hot and cold food is cold
  • Adhere to timing standards for products and services
  • Look for ways to consolidate service and increase table turns
  • Present menu answer questions and make menu recommendations
  • Serve customers in an accommodating manner
  • Must know all food liquor beer wine and retail offered
  • Apply positive suggestive sales approach to guide guests
  • Pre-bus tables maintain table cleanliness bus tables and remove dirty plates
  • Look for ways to avoid waste and limit costs
  • Asset in keeping the restaurant clean and safe
  • Provide responsible service of alcoholic beverages
  • Deliver food and beverages to any table as needed
  • Must follow all cash handling policies and procedures
  • Report to property on time and in proper uniform
  • Process payments of food and drink orders with the cash register
  • Coordinate with kitchen staff to deliver accurate food orders
  • Must have all certifications and licenses as required by local Health Department .
  • Must have clear written and verbal communication skills.
  • Must have the physical abilities to carry out the functions of the job description .
  • Must be able to responsibly handle cash transactions .
  • Must be able to consolidate and coordinate needs for all tables within their station .
  • Knowledge of food safety regulations and health standards; relevant certifications are highly regarded.
  • Strong interpersonal skills, demonstrating the ability to connect with guests and build rapport quickly.
  • Flexibility in working hours, including evenings, weekends, and holidays, aligning with the restaurant's busy schedules.
  • Positive attitude and a strong work ethic, demonstrating enthusiasm for providing outstanding guest experiences.
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