Bartender

PALAZZO VERSACE DUBAI; Dubai; On-site; AED 78,120 - 100,440; Full time

Job summary

A luxury hotel in Dubai seeks a Bartender to prepare and serve beverages while ensuring excellent guest service. Candidates should have experience in a 5-star setting, strong knowledge of cocktails and spirits, and excellent communication skills. Flexibility in working hours is required. This role involves maintaining bar cleanliness, preparing drinks to standard, and engaging with guests thoughtfully.

Qualifications

• Previous experience as a Bartender in a 5-star hotel or upscale bar.
• Strong knowledge of classic and contemporary cocktails, spirits, wines, and mixology techniques.
• Excellent communication and interpersonal skills.
• Ability to work under pressure in a fast-paced environment.
• Well-groomed appearance in line with luxury hospitality standards.
• Basic knowledge of food pairing is an advantage.
• Flexibility to work shifts, weekends, and public holidays.

Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages.
• Ensure consistency in drink preparation and quality.
• Engage with guests professionally and provide personalized service.
• Maintain knowledge of menu offerings and promotions.
• Ensure cleanliness and organization of the bar area.
• Follow all health, safety, and hygiene standards.

Skills

Cocktail knowledge

Communication skills

Interpersonal skills

Ability to work under pressure

Grooming standards

Flexibility

Education

Relevant hospitality certification

Job description

JOB SUMMARY

The following outlines the role and qualifications for the Bartender position.

MAIN DUTIES/RESPONSIBILITIES

1. Prepare and serve alcoholic and non-alcoholic beverages according to hotel standards and recipes
2. Ensure consistency in drink preparation, presentation, and quality
3. Engage with guests professionally, providing recommendations and personalized service
4. Maintain full knowledge of menu offerings, promotions, and seasonal specialties
5. Ensure bar mise en place is prepared before service
6. Monitor stock levels and inform management of shortages
7. Maintain cleanliness and organization of the bar area at all times
8. Follow all health, safety, and hygiene standards
9. Verify guest age requirements in compliance with local regulations
10. Process guest orders accurately through the POS system
11. Handle cash and card transactions responsibly
12. Support cost control by minimizing waste and breakage
13. Assist in monthly inventory and stock‑taking procedures

CANDIDATE PROFILE

1. Previous experience as a Bartender in a 5‑star hotel or upscale bar
2. Strong knowledge of classic and contemporary cocktails, spirits, wines, and mixology techniques
3. Excellent communication and interpersonal skills
4. Ability to work under pressure in a fast‑paced environment
5. Well‑groomed appearance in line with luxury hospitality standards
6. Basic knowledge of food pairing is an advantage
7. Flexibility to work shifts, weekends, and public holidays
8. Relevant hospitality certification is preferred