Bartender

LPM Restaurant & Bar; Dubai; On-site; AED 30,000 - 40,000; Full time

Job summary

LPM Restaurant & Bar in Dubai is seeking a talented Bartender to prepare high-quality beverages while maintaining exceptional service standards. You will contribute to a vibrant bar atmosphere and ensure guests receive attentive service.

The ideal candidate will have 1–2 years of experience in an upscale or fine-dining environment, a friendly personality, and the ability to interact confidently with guests.

Qualifications

• 1–2 years of experience as a bartender in an upscale or fine-dining environment.
• Keep the bar area clean, organized, and fully stocked.
• Confident in interacting with guests and providing recommendations.

Responsibilities

• Prepare high-quality beverages while maintaining service standards.
• Create a vibrant bar atmosphere and ensure attentive service.
• Maintain knowledge of local laws regarding alcohol service.

Skills

Proficiency with bar equipment

Speed and quality

Hygiene and compliance

Regulatory awareness

Friendly and engaging personality

Composure under pressure

Job description

About this Role

As our Bartender you will be responsible for preparing high‑quality beverages while maintaining service standards, cleanliness and operational efficiency. You will contribute to creating a vibrant yet professional bar atmosphere, ensuring guests receive attentive and engaging service.

Technical Skills

• Proficiency with bar equipment including mixers, blenders and dispensers.
• Speed and quality: fast and efficient in preparing drinks during peak hours while maintaining presentation and quality standards.
• Hygiene and compliance: bar area consistently clean, organized and fully restocked.
• Regulatory awareness: maintain knowledge of local laws and regulations regarding alcohol service.

Passion & Craft

Take pride in crafting beverages that enhance the overall dining experience. Stay curious about evolving trends and new ingredients.

Qualifications

1–2 years of experience as a bartender in an upscale or fine‑dining environment.

Guest Interaction & Service

• Atmosphere: friendly and engaging personality, creating a welcoming environment at the bar.
• Engagement: confident in interacting professionally with guests, providing personalized beverage recommendations and upselling when appropriate.
• Composure: resolve guest concerns efficiently while maintaining professionalism during busy service periods.