Barback

SO/

Dubai

On-site

AED 40,000 - 60,000

Full time

3 days ago
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Job summary

SO/ in Dubai is seeking an energetic barback to support bartenders and servers during all service periods. You will stock, organize and maintain bar supplies, and set up bar stations according to outlet standards.

Ideal candidates will have hospitality experience, thrive in a high-volume setting, and be able to lift 30+ pounds while maintaining a professional appearance and efficient service. Flexibility to work evenings and weekends is required.

Qualifications

  • Previous barback or hospitality experience is highly valued.
  • Ability to deliver friendly, professional service consistently.
  • Thrives in fast-paced, high-volume bar environments.
  • Solid knowledge of beverages, cocktails and bar operations.
  • Excellent teamwork and collaboration within a close-knit team.
  • Detail-oriented with strong organizational and time management skills.
  • Physical ability to stand/walk for long periods and lift 30+ lbs.

Responsibilities

  • Provide professional, friendly support to bartenders and servers.
  • Stock, organize and maintain bar supplies and inventory daily.
  • Prepare and set up bar stations before service.
  • Assist guests with beverage inquiries and promotions.
  • Maintain knowledge of beverage lists and cocktail prep.
  • Ensure proper handling, storage and rotation of beverages.
  • Keep guest-facing and back-of-house bar areas clean and organized.
  • Monitor bar inventory and alert management to stock needs.
  • Handle cash and payments accurately and securely.
  • Collaborate with the bar team to ensure smooth operations.
  • Follow outlet policies and service standards.
  • Perform additional duties as assigned.

Skills

Hospitality experience
Teamwork
Fast-paced environment
Bar operations knowledge
Cash handling
Time management
Communication skills
Physical stamina
Flexibility
Grooming standards

Tools

POS systems

Job description

Responsibilities
  • Provide professional friendly and engaging support to bartenders and servers throughout all service periods
  • Efficiently stock organize and maintain all bar supplies equipment and inventory on a daily basis
  • Prepare and set up all bar stations according to outlet standards and procedures before service begins
  • Assist guests with inquiries regarding beverage offerings menu items and promotions in a helpful and informative manner
  • Maintain comprehensive knowledge of beverage lists cocktail preparations and promotional offerings
  • Ensure proper handling storage and rotation of all beverages and bar supplies following health and safety protocols
  • Keep all guest-facing and back-of-house bar areas clean organized and well-maintained throughout service
  • Monitor and manage bar inventory levels alerting management to stock needs and discrepancies
  • Handle cash and payment transactions accurately and securely
  • Collaborate seamlessly with the bar team to ensure smooth operations during peak service times
  • Follow all outlet policies procedures and service standards consistently
  • Perform additional duties as assigned by management to support overall bar operations
Requirements and Skills
  • Previous barback or hospitality experience is highly valued
  • Demonstrated ability to deliver professional, engaging, and friendly service consistently
  • Strong capability to thrive in fast-paced, high-volume bar environments
  • Solid knowledge of beverage offerings cocktail preparations and bar operations
  • Excellent teamwork and collaboration skills with the ability to work effectively within a close-knit team
  • Detail-oriented approach with strong organizational and time management abilities
  • Physical capability to stand and walk for extended periods throughout your shift
  • Ability to lift and carry items weighing 30+ pounds regularly
  • Flexibility to work varied schedules including evenings, weekends, and holidays
  • Strong communication skills and ability to multitask effectively
  • Proficiency in cash handling and basic point-of-sale systems
  • Knowledge of health, safety, and sanitation regulations in food and beverage service
  • Problem-solving mindset with a proactive and resilient approach to challenges
  • Commitment to maintaining professional appearance and grooming standards
  • Willingness to learn and adapt to new procedures and systems
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