Bakery Production & Pastry Lead

Emerging World Group; Ajman; On-site; AED 50,000 - 90,000; Full time

Job summary

Emerging World Group in the United Arab Emirates seeks an experienced bakery production professional to craft high-quality pastries, breads and decorative cakes for a busy operation. You will ensure food safety, maintain hygiene standards, and manage daily production schedules while operating ovens, mixers, proofers, and weighing instruments to sustain consistency and presentation.

Strong teamwork, reliability, and the ability to work shifts including weekends will help you succeed in a

Qualifications

• Strong practical skills in baking, pastry, and cake decoration.
• Knowledge of food safety, hygiene, and sanitation with HACCP or similar guidelines.
• Ability to manage production schedules and workflow under time constraints.
• Experience using ovens, mixers, proofers, weighing instruments, and basic equipment maintenance.
• Attention to detail in taste, texture, and presentation for consistent quality.
• Effective teamwork and communication in fast-paced kitchen environments.
• Willingness to work shifts, weekends, and holidays.
• Formal culinary or bakery training or equivalent experience.

Skills

Baking skills

Pastry preparation

Cake decoration

Food safety & HACCP

Production scheduling

Bakery equipment operation

Taste, texture & presentation

Teamwork & communication

Shift flexibility

Education

Culinary/bakery training

Job description

Emerging World Group in the United Arab Emirates seeks an experienced bakery production professional to craft high-quality pastries, breads and decorative cakes for a busy operation. You will ensure food safety, maintain hygiene standards, and manage daily production schedules while operating ovens, mixers, proofers, and weighing instruments to sustain consistency and presentation.

Strong teamwork, reliability, and the ability to work shifts including weekends will help you succeed in a