Stewarding Supervisor, BOH — Lead Kitchen Hygiene (Riyadh)

SIHAMCO; Cape Town; On-site; ZAR 583,000 - 875,000; Full time

Job summary

SIHAMCO is seeking a Stewarding Supervisor for a high-volume hospitality operation in Riyadh, Saudi Arabia. The role requires strong hands-on leadership and deep knowledge of kitchen hygiene, HACCP, and dishwashing operations.

You will lead the stewarding team, coordinate daily cleaning, ensure clean equipment availability, and support the culinary team during service while upholding top sanitation standards.

Qualifications

• Hands-on leader with strong knowledge of kitchen hygiene and HACCP.
• Experience in high-volume restaurant operations and team supervision.
• Proficient in cleaning chemicals, waste management and safety.
• Ability to train and coach stewarding staff across shifts.

Responsibilities

• Lead and supervise the Back of House stewarding operation to ensure cleanliness, sanitation, hygiene and safety.
• Coordinate daily cleaning operations and ensure availability of clean equipment and kitchenware.
• Support culinary team during service and maintain hygiene standards across BOH areas.
• Train stewards on procedures, chemicals, hygiene and safety; monitor attendance and performance.
• Maintain sanitation records and oversee waste management and cross-contamination prevention.
• Supervise dishwashing and ensure temperatures and chemical levels meet requirements.

Skills

Hands-on leadership

Kitchen hygiene knowledge

HACCP procedures

High-volume restaurant ops

Team supervision

Tools

Commercial dishwashing equipment

Chemical handling

Job description

SIHAMCO is seeking a Stewarding Supervisor for a high-volume hospitality operation in Riyadh, Saudi Arabia. The role requires strong hands-on leadership and deep knowledge of kitchen hygiene, HACCP, and dishwashing operations.

You will lead the stewarding team, coordinate daily cleaning, ensure clean equipment availability, and support the culinary team during service while upholding top sanitation standards.