Senior Sommelier

Placements24; Stellenbosch; Hybride; ZAR 950 000 - 1 300 000; Plein temps

Avantages offerts par ce poste

Fully remote position

Competitive salary

Professional development allowance

Industry events access

Global wine access

Résumé du poste

Placements24 is seeking a Senior Sommelier for a world-renowned fine-dining restaurant group. This fully remote advisory role focuses on wine selection, cellar management, and wine-pairing guidance for the group’s portfolio, delivered virtually to F&B teams and clients.

The ideal candidate has global wine knowledge, 5–7 years of high-end experience, and the ability to translate complex information into accessible advice, with strong communication skills and independent work in a remote setting.

Qualifications

• Advanced sommelier certification or equivalent extensive experience.
• 5–7 years of progressive Sommelier experience in high-end, fine-dining settings.
• Global wine regions, varietals, vintages, and winemaking techniques knowledge.
• Proven ability to build and manage an award-winning wine list.
• Strong remote communication, presentation, and interpersonal skills.

Responsabilités

• Develop, curate, and manage the group's wine list, focusing on quality, diversity, and profitability.
• Provide remote expert advice on wine pairings for menus and guest preferences.
• Conduct virtual wine training sessions for restaurant staff across locations.
• Advise on cellar management including storage, inventory control, and stock rotation remotely.
• Stay abreast of wine industry trends, sourcing new vintages.
• Collaborate with culinary and F&B teams to align wine service with dining experiences.
• Manage relationships with suppliers remotely, negotiating terms and pricing.
• Analyze sales data and guest feedback to refine the wine program.
• Ensure compliance with alcohol service and sales regulations.

Connaissances

Remote communication

Interpersonal skills

Presentation skills

Analytical thinking

Time management

Independent worker

Formation

Advanced sommelier certification

5-7 years fine-dining sommelier experience

WSET Diploma in Wine

Outils

Wine inventory software

Digital wine list management

Description du poste

About the Role

Our client, a world-renowned fine-dining restaurant group with a prestigious establishment in the heart of the Stellenbosch, Western Cape wine region, is seeking an exceptionally talented and experienced Senior Sommelier to join their team in a fully remote advisory capacity. This unique role involves providing expert guidance on wine selection, cellar management, and wine-pairing recommendations for the group's exclusive portfolio, accessible virtually. The ideal candidate will possess an encyclopedic knowledge of global wines, an exceptional palate, and the ability to translate complex wine information into accessible advice for the F&B teams and discerning clientele. You will be instrumental in curating an award-winning wine list and enhancing the overall dining experience through sophisticated wine service and education, all managed remotely. This is a rare opportunity for a top-tier sommelier to leverage their expertise without geographical constraints, contributing to the culinary excellence of a celebrated brand.

Key Responsibilities

• Develop, curate, and manage the group's extensive wine list, focusing on quality, diversity, and profitability.
• Provide remote expert advice and recommendations on wine pairings for menus and specific guest preferences.
• Conduct virtual wine training sessions and educational workshops for restaurant staff across different locations.
• Advise on cellar management, including storage, inventory control, and stock rotation, via remote consultation.
• Stay abreast of the latest trends in the wine industry, sourcing new and exciting vintages.
• Collaborate with the culinary and F&B teams to ensure seamless integration of wine service with dining experiences.
• Manage relationships with wine suppliers and distributors remotely, negotiating terms and pricing.
• Analyze sales data and guest feedback to refine the wine program and identify areas for growth.
• Ensure compliance with all relevant regulations regarding alcohol service and sales.
• Maintain the highest standards of wine knowledge and presentation within the group's establishments through remote guidance.

Requirements

• Advanced sommelier certification (e.g., Court of Master Sommeliers Advanced/Master Sommelier, WSET Diploma in Wine) or equivalent extensive experience.
• Minimum of 5-7 years of progressive experience as a Sommelier in high-end, fine-dining establishments.
• Exceptional knowledge of global wine regions, grape varietals, vintages, and winemaking techniques.
• Proven ability to build and manage an award-winning wine list.
• Excellent communication, presentation, and interpersonal skills, with the ability to engage effectively remotely.
• Strong analytical and problem-solving skills.
• Proficiency in wine inventory management systems and software.
• Ability to work independently and manage time effectively in a remote setting.
• A refined palate and passion for wine and gastronomy.
• Experience in wine education and training is highly desirable.

Benefits

• Highly competitive annual salary of R , commensurate with experience.
• Fully remote position offering unparalleled flexibility and work-life balance.
• Opportunity to shape the wine program for a prestigious international dining group.
• Access to exclusive wines and industry events (virtual or occasional travel).
• Allowance for professional development and continued learning.
• Be recognized as a leading expert in a globally respected culinary brand.
• Contribute to a culture of excellence and innovation in fine dining.
• Work from your preferred location, no physical presence required in Stellenbosch, Western Cape or any other specific office.