Restaurant Manager

GC Solar

Klapmuts

On-site

ZAR 420,000 - 600,000

Full time

14 days+

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Job summary

Cape Joy in Klapmuts, South Africa, seeks an experienced, hands-on Restaurant Manager to lead operations at our estate. This role drives profitability, elevates guest experiences, and upholds operational excellence across all restaurant activities. Requirements: Grade 12; Hospitality Management qualification advantageous.

5+ years in restaurant management, with at least 3 years as GM in fine dining. Proficiency with POS, inventory software, ZOHO, and MS Office.

Qualifications

  • Matric required; Hospitality Management qualification advantageous.
  • 5+ years restaurant management experience; 3+ years in senior/GM role in fine dining or luxury hospitality.
  • Experience developing SOPs and ensuring regulatory compliance (food safety, liquor, Labour, OHS).
  • Strong financial acumen with budgeting, cost control and P&L management.
  • Proficient with POS systems, inventory software, ZOHO and MS Office.
  • Excellent leadership, coaching and communication skills.
  • Must be available to work evenings, weekends and public holidays.

Responsibilities

  • Oversee daily service, opening/closing procedures, and ensure seamless operations.
  • Develop, implement, and continuously improve SOPs while ensuring full compliance with relevant regulations.
  • Recruit, train, and mentor a high-performing team; manage scheduling and performance reviews.
  • Deliver brand-aligned guest experiences, build loyalty, and resolve concerns.
  • Manage budgets, control food and labour costs, analyse reports, drive revenue.
  • Oversee stock ordering, supplier relationships, audits to minimise waste.

Skills

Leadership
Financial acumen
Team training
Guest experience
SOP development
Regulatory compliance

Education

Grade 12 (Matric)
Hospitality Management qualification

Tools

POS systems
Inventory software
ZOHO
Microsoft Office

Job description

Klapmuts, South Africa | Posted on 07/07/2026

  • Salary will be discussed during interview
  • Province Western Cape
  • Country South Africa
  • Postal Code 7625
Job Description

Cape Joy is seeking an experienced, hands-on Restaurant Manager to lead operations at our Klapmuts estate. This role is for a leader who can drive profitability, elevate guest experiences, and uphold operational excellence across the full scope of restaurant operation.

Requirements

Grade 12 (Matric); Hospitality Management qualification advantageous.

5+ years’ restaurant management experience, with at least 3 years in a senior or GM role within fine dining or luxury hospitality.

Proven experience developing and managing SOPs and ensuring regulatory compliance (food safety, liquor, labour, OHS).

Strong financial acumen with experience in budgeting, cost control, and P&L management.

Proficient in POS systems, inventory software, ZOHO system and Microsoft Office.

Excellent leadership, coaching, and communication skills.

Must be available to work evenings, weekends, and public holidays.

Key Responsibilities
  • Operations & SOPs: Oversee daily service, manage opening/closing procedures, and ensure seamless operations. Develop, implement, and continuously improve Standard Operating Procedures (SOPs) while ensuring full compliance with food safety, liquor licensing, health & safety, and labour legislation.
  • Leadership: Recruit, train, and mentor a high-performing team. Manage scheduling, performance reviews, and foster a culture of accountability and continuous improvement.
  • Guest Experience: Deliver memorable, brand-aligned dining experiences. Build guest loyalty and resolve concerns professionally.
  • Financial Performance: Manage budgets, control food and labour costs, analyse financial reports, and drive revenue through promotions and operational efficiencies.
  • Inventory & Procurement: Oversee stock ordering, receiving, and supplier relationships. Conduct regular audits to minimise waste and maintain stock integrity.
  • Business Growth: Support marketing initiatives, events, and menu engineering. Monitor industry trends to identify new revenue opportunities.
How to Apply

If you feel that your skills align with this opportunity, please send your CV via email.

Only candidates meeting the minimum requirements will be contacted.

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