Get more replies from employers
Send a job-specific resume in minutes.
Cape Joy in Klapmuts, South Africa, seeks an experienced, hands-on Restaurant Manager to lead operations at our estate. This role drives profitability, elevates guest experiences, and upholds operational excellence across all restaurant activities. Requirements: Grade 12; Hospitality Management qualification advantageous.
5+ years in restaurant management, with at least 3 years as GM in fine dining. Proficiency with POS, inventory software, ZOHO, and MS Office.
Klapmuts, South Africa | Posted on 07/07/2026
Cape Joy is seeking an experienced, hands-on Restaurant Manager to lead operations at our Klapmuts estate. This role is for a leader who can drive profitability, elevate guest experiences, and uphold operational excellence across the full scope of restaurant operation.
Grade 12 (Matric); Hospitality Management qualification advantageous.
5+ years’ restaurant management experience, with at least 3 years in a senior or GM role within fine dining or luxury hospitality.
Proven experience developing and managing SOPs and ensuring regulatory compliance (food safety, liquor, labour, OHS).
Strong financial acumen with experience in budgeting, cost control, and P&L management.
Proficient in POS systems, inventory software, ZOHO system and Microsoft Office.
Excellent leadership, coaching, and communication skills.
Must be available to work evenings, weekends, and public holidays.
If you feel that your skills align with this opportunity, please send your CV via email.
Only candidates meeting the minimum requirements will be contacted.