Restaurant Leader: Front & Back of House (Afrikaans)

AtripleA recruitment & temps; Bronkhorstspruit; On-site; ZAR 180,000 - 300,000; Full time

Job summary

A leading recruitment agency is seeking a Restaurant Manager in Bronkhorstspruit, South Africa. The role involves overseeing restaurant operations, managing staff, ensuring customer satisfaction, and maintaining health and safety compliance. The ideal candidate should have over 2 years of experience in restaurant management and be an Afrikaans speaker. Responsibilities include hiring and training staff, financial management, and menu development. This position promises a dynamic work environment and opportunities for professional growth.

Qualifications

• 2+ years experience in back and front restaurant management.
• Ability to manage and motivate staff effectively.
• Strong customer service skills with a focus on satisfaction.
• Knowledge of health and safety regulations.

Responsibilities

• Oversee daily restaurant operations to ensure efficiency.
• Ensure high levels of customer satisfaction through excellent service.
• Manage staff hiring, training, and evaluations.
• Monitor food and beverage preparation for quality.

Skills

Staff Management

Customer Service

Operations Management

Financial Management

Health and Safety Compliance

Communication

Job description

A leading recruitment agency is seeking a Restaurant Manager in Bronkhorstspruit, South Africa. The role involves overseeing restaurant operations, managing staff, ensuring customer satisfaction, and maintaining health and safety compliance. The ideal candidate should have over 2 years of experience in restaurant management and be an Afrikaans speaker. Responsibilities include hiring and training staff, financial management, and menu development. This position promises a dynamic work environment and opportunities for professional growth.