Luxury Events Culinary Director: Lead High-End Catering

Placements24; Stellenbosch Local Municipality; On-site; ZAR 1,200,000 - 2,000,000; Full time

Benefits offered by this job

Relocation assistance negotiable

State-of-the-art kitchens

Performance-based incentives

Generous leave package

Job summary

Placements24 in Paarl, Western Cape, is seeking a Head Caterer to lead their luxury events division. You will manage a team of chefs and service staff, oversee kitchen operations, and ensure top standards of quality and presentation.

The role demands 8+ years in high-end catering with 4+ years in a Head Chef role, plus a strong portfolio. Flexible hours including evenings and weekends are required.

Qualifications

• 8+ years in high-end catering or fine dining
• Proven leadership of culinary teams
• Strong portfolio in luxury event catering

Responsibilities

• Lead culinary vision for luxury events with unparalleled quality
• Develop trend-setting, fine-dining menus
• Mentor chefs and kitchen staff to foster excellence
• Oversee kitchen operations: inventory, procurement, cost control
• Collaborate with clients and event planners for bespoke experiences
• Ensure flawless food prep, plating and service at events
• Maintain relationships with premium suppliers and vendors
• Uphold food safety and quality control standards
• Stay updated on global culinary trends and elevate offerings

Skills

Leadership

Menu development

Food safety HACCP

Team management

Education

Culinary qualification

Job description

Placements24 in Paarl, Western Cape, is seeking a Head Caterer to lead their luxury events division. You will manage a team of chefs and service staff, oversee kitchen operations, and ensure top standards of quality and presentation.

The role demands 8+ years in high-end catering with 4+ years in a Head Chef role, plus a strong portfolio. Flexible hours including evenings and weekends are required.