Luxury Catering Specialist

Placements24; Sandton; Hybrid; ZAR 550,000 - 900,000; Full time

Benefits offered by this job

Salary + incentives

Exposure to high-profile events

Prestigious environment

Professional development

Comprehensive benefits

Collaborative culture

Job summary

Placements24 is partnering with a prestigious Sandton-based event management company to recruit a Luxury Catering Specialist. You will manage end-to-end luxury catering projects for high-net-worth and corporate clients, ensuring top-tier service and flawless execution.

Based in Sandton, this hybrid role blends client-facing duties with operational oversight, requiring refined gourmet knowledge, impeccable etiquette, and strong budgeting skills to deliver memorable, luxury experiences.

Qualifications

• Minimum 5 years in luxury catering/high-end hospitality or bespoke event management.
• Experience working with affluent clientele and understanding their expectations.
• Knowledge of fine dining, international cuisines, wine and spirits.
• Excellent interpersonal and professional demeanor.
• Strong budgeting and cost-control capabilities.
• Flexibility to work evenings, weekends, and holidays, especially during peak seasons in Sandton.
• Proactive problem-solving and discretion in handling issues.
• Ability to work independently and as part of a team.

Responsibilities

• Consult with clients to understand vision, preferences, and requirements for luxury events.
• Design bespoke menus and beverage selections with premium ingredients and presentation.
• Oversee execution of catering services from setup to breakdown.
• Manage and coordinate catering staff, training on service standards and etiquette.
• Liaise with premium suppliers to source finest ingredients and unique elements.
• Ensure hygiene, safety, and service quality standards are met.
• Manage event budgets and timelines to ensure profitability and client satisfaction.
• Troubleshoot and resolve issues during events with professionalism and discretion.
• Stay updated on luxury market trends, culinary innovations, and service styles.
• Conduct post-event evaluations and gather client feedback for improvement.

Skills

Client-facing

Budget management

Organizational skills

Service etiquette

Wine & beverages knowledge

Event coordination

Problem solving

Event management software

Tools

Event management software

Job description

About the Role

Our client, a prestigious event management company based in the heart of Sandton, Gauteng , is seeking a dedicated and sophisticated Luxury Catering Specialist. This role is central to delivering unparalleled culinary experiences for high-net-worth individuals and corporate clients. You will be responsible for the end-to-end management of luxury catering projects, ensuring every detail meets the highest standards of quality and presentation. The ideal candidate will have a refined understanding of gourmet cuisine, impeccable service etiquette, and a flair for creating bespoke events. This hybrid position requires a blend of client-facing skills, operational oversight, and a deep appreciation for the finer aspects of hospitality. You will work closely with clients, chefs, and event staff to craft memorable occasions that exceed expectations. This is a prime opportunity to join a leading player in the luxury events market in Sandton .

Key Responsibilities

• Consult with clients to understand their vision, preferences, and requirements for luxury events.
• Design bespoke menus and beverage selections, focusing on premium ingredients and exquisite presentation.
• Oversee the execution of catering services, ensuring flawless delivery from setup to breakdown.
• Manage and coordinate catering staff, providing training on service standards and etiquette.
• Liaise with premium suppliers to source the finest ingredients and unique event elements.
• Ensure strict adherence to hygiene, safety, and service quality standards.
• Manage event budgets and timelines effectively, ensuring profitability and client satisfaction.
• Troubleshoot and resolve any issues that may arise during events with professionalism and discretion.
• Stay updated on luxury market trends, culinary innovations, and emerging service styles.
• Conduct post-event evaluations and gather client feedback for continuous improvement.

Requirements

• A minimum of 5 years of experience in luxury catering, high-end hospitality, or bespoke event management.
• Demonstrated experience working with affluent clientele and understanding their expectations.
• A deep knowledge of fine dining, international cuisines, and wine and spirits.
• Exceptional interpersonal and communication skills, with a polished and professional demeanor.
• Strong organizational and project management abilities, with meticulous attention to detail.
• Proven ability to manage budgets and control costs effectively.
• Flexibility to work variable hours, including evenings, weekends, and holidays, particularly during peak seasons in Sandton .
• A proactive approach to problem-solving and a commitment to delivering exceptional service.
• Ability to work independently and as part of a collaborative team.
• Proficiency in relevant event management software is a plus.

Benefits

• Attractive salary and performance-based incentives.
• Exposure to exclusive and high-profile events.
• Opportunity to work in a dynamic and prestigious environment.
• Professional development and networking opportunities within the luxury sector.
• Comprehensive benefits package.
• The chance to be part of a renowned team known for excellence.
• Collaborative and supportive company culture.
• Recognition for outstanding service and client satisfaction.
• A role that offers creativity, challenge, and reward in the vibrant Sandton area.