Ice-Cream Vendor (Fixed Term) DELAIRE GRAFF ESTATE

Delaire (Pty) Ltd.

Stellenbosch

On-site

ZAR 78,000 - 123,000

Full time

14 days+

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Job summary

Delaire Graff Estate is seeking an Ice-Cream Vendor to greet guests with a smile and respond quickly to orders, delivering excellent service at the stand.

Responsibilities include setting up in the morning, preparing desserts, assisting guests, maintaining cleanliness, handling payments, and keeping stock and inventory up to date.

Qualifications

  • Grade 12 or equivalent.
  • 1–2 years hospitality experience preferred.
  • Willingness to work evenings, holidays and weekends.
  • Excellent interpersonal and communication skills.
  • Friendly demeanor and outgoing personality.
  • Basic maths skills.
  • Attention to detail and accuracy.
  • Strong productivity and efficiency.
  • Self-discipline and reliability.
  • Ability to cope under pressure and stay composed.
  • Flexible and accountable when working in a team.

Responsibilities

  • Set-up the station in the morning and prepare service area.
  • Prepare ice-cream desserts for guests.
  • Assist guests with orders and make suggestions.
  • Maintain cleanliness and appearance of the stand morning and evening.
  • Keep work area sanitized and organized.
  • Take inventory and place orders to maintain stock.
  • Store ingredients in the relevant kitchens.
  • Operate card machine for payments.
  • Report daily transactions to manager for POS entry.

Skills

Interpersonal skills
Friendly demeanor
Attention to detail
Self-discipline
Coping under pressure
Flexibility
Evening availability
Basic maths

Education

Grade 12

Job description

Delaire Graff Estate is looking for an Ice-Cream Vendor to provide excellent service to customers by greeting them with a smile and responding quickly and efficiently to their orders.

Main responsibilities
  • Set-up the station in the morning
  • Prepare ice-cream desserts for the guests
  • Assisting guests with their orders and making suggestions
  • Maintaining cleanliness and appearance of the stand, by wiping down the stand in the morning and evening
  • Sanitized work area
  • Take inventory and place orders to maintain a functional stock of supplies (ice-cream, cones, cups, etc.)
  • Store all ingredients in the relevant kitchens
  • Operate card machine for payments
  • Report to manager on duty with all transactions for the day, to process into the POS
Main requirements
  • Grade 12
  • Preferably 1- 2 years previous in hospitality
  • Availability to work within opening hours (e.g. evenings, public holidays, weekends)
  • Excellent interpersonal- & communication skills
  • Friendly demeanour & Outgoing personality
  • Basic maths skills
  • Attention to detail
  • Productivity & Efficiency
  • Self-disciplined
  • Ability to cope under pressure
  • Flexibility and Accountability

Delaire Graff Estate is an equal opportunity employer.

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