Hybrid Quality Control Inspector — Food Safety

Placements24; Mossel Bay; Hybrid; ZAR 83.000 - 124.000; Vollzeit

Benefits dieser Stelle

Health benefits

Retirement plan

Paid time off

Zusammenfassung

Placements24 invites applications for a Quality Control Inspector in Mossel Bay, Western Cape. The role involves inspecting raw materials, in-process goods, and finished products to ensure quality and safety in a hybrid work setting.

The successful candidate will have at least 3 years’ QA inspection experience, knowledge of HACCP and GMP, and strong documentation skills to support accurate records and audits.

Qualifikationen

• High school diploma or equivalent required.
• Certification in Quality Control or Food Safety is advantageous.
• Minimum of 3 years of experience as a Quality Control Inspector.
• Solid understanding of food safety regulations (HACCP, GMP).
• Proficiency in using measurement tools and equipment.
• Strong attention to detail and accuracy.
• Good documentation and record-keeping skills.

Aufgaben

• Inspect raw materials, packaging, and finished products to meet specifications.
• Perform in-process quality checks during production.
• Calibrate and maintain QC equipment.
• Document inspection results and maintain quality records.
• Identify and report non-conforming products or processes to supervisors.
• Assist in investigating quality issues and implementing corrective actions.
• Ensure GMP and food safety standards are followed.
• Monitor production for compliance with procedures.
• Participate in internal and external audits.
• Contribute to continuous quality improvement initiatives.

Kenntnisse

Attention to detail

Quality control

Documentation

Measurement tools

HACCP knowledge

Ausbildung

High school diploma

Quality Control/Food Safety certification

Tools

GMP awareness

Jobbeschreibung

Placements24 invites applications for a Quality Control Inspector in Mossel Bay, Western Cape. The role involves inspecting raw materials, in-process goods, and finished products to ensure quality and safety in a hybrid work setting.

The successful candidate will have at least 3 years’ QA inspection experience, knowledge of HACCP and GMP, and strong documentation skills to support accurate records and audits.