Quality Controller

Together Staffing group; Wes-Kaap; On-site; ZAR 180,000 - 300,000; Full time

Job summary

Together Staffing group is seeking a Quality Controller for a food manufacturing facility in the Western Cape. You will conduct quality inspections on raw materials, in-process products and finished goods to ensure adherence to specifications and quality standards.

You will monitor production processes, perform sampling and testing, maintain inspection records, and support internal audits and continuous quality improvement. HACCP and GMP compliance are essential in this role.

Qualifications

• National Diploma in Food Technology/ Food Science/ Quality Management is required.
• 2–3 years of experience as a Quality Controller in food manufacturing.
• Strong knowledge of HACCP, GMP and food safety systems.
• Ability to work shifts and maintain quality records.
• Experience documenting quality reports.

Responsibilities

• Conduct quality inspections on raw materials, in-process products, and finished goods
• Monitor production processes to ensure compliance with quality specifications
• Perform routine sampling, testing, and product evaluations
• Identify and report quality deviations and non-conformances
• Ensure compliance with food safety standards, GMP, HACCP, and company procedures
• Maintain accurate quality records and inspection documentation
• Support internal audits and corrective action initiatives
• Collaborate with production teams to drive continuous quality improvement

Skills

Quality control

HACCP

GMP

Food safety

Documentation

Problem-solving

Shift work

Education

National Diploma in Food Technology/ Food Science/ Quality Management

Job description

Our client is seeking a Quality Controller to join their food manufacturing facility in the Western Cape

Key Responsibilities

• Conduct quality inspections on raw materials, in-process products, and finished goods
• Monitor production processes to ensure compliance with quality specifications
• Perform routine sampling, testing, and product evaluations
• Identify and report quality deviations and non-conformances
• Ensure compliance with food safety standards, GMP, HACCP, and company procedures
• Maintain accurate quality records and inspection documentation
• Support internal audits and corrective action initiatives
• Collaborate with production teams to drive continuous quality improvement

Minimum Requirements

• National Diploma Food Technology/ Food Science/ Quality Management
• 2 – 3 Years experience as a Quality Controller in the food manufacturing industry
• Strong knowledge of HACCP, GMP, and food safety systems
• Problem-solving abilities
• Ability to work shifts
• Experience maintaining quality documentation and reports