Head Chef — Lead Creative Kitchen at Boutique Hotel

Placements24; George; Presencial; ZAR 600.000 - 900.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Competitive salary

Upscale working environment

Growth opportunities

Descripción de la vacante

Placements24 in Mahikeng, North West, seeks a Head Chef to lead the culinary team and craft exceptional dining experiences for hotel guests and visitors. You will oversee food preparation, kitchen operations, and menu development, ensuring top quality and service across restaurant, room service and banqueting.

The role requires 6+ years of culinary experience with at least 3 in a Head Chef position, strong leadership, creativity, and a solid grasp of HACCP standards.

Formación

• 6+ years progressive culinary experience; 3+ years in Head Chef or Exec Sous Chef role.
• Proven ability to lead a kitchen team.
• Creativity in menu development and diverse culinary techniques.
• Expertise in inventory management, cost control and budget administration.
• Knowledge of HACCP and food safety standards.
• Excellent communication, interpersonal and problem-solving skills.
• A professional culinary qualification from a recognized institution is desirable.

Responsabilidades

• Oversee all kitchen operations for the hotel's restaurant, room service, and banqueting.
• Develop creative, seasonally driven menus reflecting the brand and appealing to a diverse clientele.
• Lead, mentor and train the kitchen brigade to maintain high performance.
• Manage inventory, procurement and supplier relationships for quality and cost-effectiveness.
• Maintain impeccable food safety, hygiene and sanitation standards.
• Control food costs and budgets, minimize waste.
• Collaborate with management and events team for functions and special events.
• Ensure consistency in dish quality and presentation across offerings.
• Stay updated on industry trends and innovate to enhance dining experiences.

Conocimientos

Leadership

Menu development

Food safety

Inventory & cost control

Communication

Educación

Culinary qualification

Descripción del empleo

Placements24 in Mahikeng, North West, seeks a Head Chef to lead the culinary team and craft exceptional dining experiences for hotel guests and visitors. You will oversee food preparation, kitchen operations, and menu development, ensuring top quality and service across restaurant, room service and banqueting.

The role requires 6+ years of culinary experience with at least 3 in a Head Chef position, strong leadership, creativity, and a solid grasp of HACCP standards.