Events & Banqueting Waiter/Waitress

Placements24

Soweto

On-site

ZAR 110,000 - 165,000

Part time

14 days+
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Benefits offered by this job

Competitive hourly wage
Flexible hours
Event variety experience
Supportive team environment
Customer service skills development

Job summary

Placements24 is seeking friendly and attentive Events & Banqueting Waiters/Waitresses to provide exceptional service at functions and events in Soweto. You will serve food and beverages, attend to guest needs, and ensure high standards of service during a variety of events.

Ideal candidates enjoy hospitality, possess strong communication skills, and can work flexible hours including evenings and weekends. Join a fast-paced team and gain valuable customer service experience in a dynamic event

Qualifications

  • Previous experience as a waiter, waitress, or in a customer service role is preferred.
  • Excellent communication and interpersonal skills are essential.
  • Ability to work flexible hours including evenings, weekends, and holidays.

Responsibilities

  • Serve food and beverages to guests in a timely, courteous manner according to event requirements.
  • Set up dining areas with correct table settings and accompaniments.
  • Attend to guest requests and anticipate needs to provide high levels of service.
  • Clear tables, manage service stations, and maintain cleanliness during events.
  • Collaborate with event staff and kitchen teams to ensure seamless service delivery.

Skills

Customer service
Communication
Teamwork
Flexible hours

Job description

Our client is seeking friendly and attentive Events & Banqueting Waiters/Waitresses to provide exceptional service at functions and events in Soweto . This role is ideal for individuals with a passion for hospitality, who enjoy interacting with guests and contributing to a smooth and enjoyable event experience. You will be responsible for serving food and beverages, attending to guest needs, and ensuring the highest standards of service professionalism during a variety of events.

Key Responsibilities
  • Serve food and beverages to guests in a timely, efficient, and courteous manner according to event requirements.
  • Set up dining areas, ensuring correct table settings, decorations, and accompaniments are in place.
  • Attend to guest requests and anticipate needs, providing a high level of customer service throughout the event.
  • Clear tables, manage service stations, and maintain cleanliness and tidiness during and after the event.
  • Collaborate with other event staff and kitchen teams to ensure seamless service delivery.
Requirements
  • Previous experience as a waiter, waitress, or in a customer service role is preferred.
  • Excellent communication and interpersonal skills with a friendly and professional demeanor.
  • Ability to work flexible hours, including evenings, weekends, and public holidays, as dictated by the event schedule.
  • Must be reliable, punctual, and possess a strong work ethic.
  • Ability to stand for extended periods and carry trays with food and beverages.
Benefits
  • Competitive hourly wage with potential for gratuities.
  • Flexible work hours to suit your availability.
  • Opportunity to gain experience in a wide range of events and banquets.
  • Work in a supportive and fast-paced team environment.
  • Develop valuable customer service and hospitality skills.
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