Event Catering Staff

Placements24

Soweto

On-site

ZAR 83,000 - 124,000

Part time

3 days ago
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Benefits offered by this job

Flexible schedule
Competitive hourly pay
Diverse events exposure
Hands-on hospitality experience
Supportive team atmosphere

Job summary

Placements24 is seeking dedicated Event Catering Staff to join our team for various functions in Soweto. This part-time role offers flexible hours and the opportunity to provide exceptional food and beverage service to guests, assisting with setup, service, and breakdown to ensure a positive attendee experience.

Ideal candidates are energetic, team players with reliability and punctuality, eager to contribute to the success of each event and gain hands-on experience in the hospitality industry.

Qualifications

  • Previous experience in a similar role is beneficial but not required; training will be provided.
  • Strong interpersonal skills and a friendly, customer-oriented attitude.
  • Ability to work effectively as part of a team in a fast-paced environment.
  • Reliability and punctuality are essential.

Responsibilities

  • Assist in the setup and breakdown of catering equipment, food stations, and dining areas.
  • Serve food and beverages efficiently and courteously to guests during events.
  • Ensure all service areas are kept clean, tidy, and well-stocked throughout the event.
  • Clear tables and remove used dishes and glassware promptly.
  • Respond to guest requests and inquiries in a professional and helpful manner.
  • Adhere to all food safety and hygiene standards during service.

Skills

Teamwork
Customer service
Interpersonal skills
Punctuality

Job description

About the Role

Our client is looking for dedicated and customer-focused Event Catering Staff to join their team for various functions in Soweto. This part-time role offers flexible hours and the opportunity to be part of exciting events, providing exceptional food and beverage service to guests. You will assist with setup, service, and breakdown, ensuring a positive experience for all attendees. Ideal candidates are energetic, team players, and possess a strong work ethic, eager to contribute to the success of each event and gain valuable experience in the hospitality industry.

Key Responsibilities
  • Assist in the setup and breakdown of catering equipment, food stations, and dining areas.
  • Serve food and beverages efficiently and courteously to guests during events.
  • Ensure all service areas are kept clean, tidy, and well-stocked throughout the event.
  • Clear tables and remove used dishes and glassware promptly.
  • Respond to guest requests and inquiries in a professional and helpful manner.
  • Adhere to all food safety and hygiene standards during service.
Requirements
  • Previous experience in a similar role is beneficial but not required; training will be provided.
  • Strong interpersonal skills and a friendly, customer-oriented attitude.
  • Ability to work effectively as part of a team in a fast-paced environment.
  • Reliability and punctuality are essential.
  • Flexibility to work varying shifts, including evenings, weekends, and public holidays.
Benefits
  • Competitive hourly pay.
  • Flexible work schedule to accommodate various needs.
  • Opportunities to work at diverse and high-profile events.
  • Gain hands-on experience in the catering and event industry.
  • Supportive and friendly team atmosphere.
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